HOT COUNTRY HAM DIP
Make and share this Hot Country Ham Dip recipe from Food.com.
Provided by Danny Beason
Categories Lunch/Snacks
Time 45m
Yield 1 bowl
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees.
- Combine cream cheese, sour cream, country ham, onion and garlic powder, place in a baking dish.
- Saute butter, pecans and Worcestershire sauce and sprinkle over baking dish.
- Refrigerate until serving time.
- Bake for 20 minutes.
- Serve hot with crackers or raw vegetables (also good served cold.).
Nutrition Facts : Calories 3048.5, Fat 303.9, SaturatedFat 132.8, Cholesterol 689.2, Sodium 2673.1, Carbohydrate 45.7, Fiber 11.3, Sugar 29, Protein 55.5
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Roselyn Ayonan
[email protected]This dip is the perfect party appetizer. It's always a crowd-pleaser.
Kudzi Kuu
[email protected]I love the smoky flavor of the ham in this dip.
Rich Argueta
[email protected]This dip is so easy to make and it's always a hit with my guests.
Mubashar Hassan Naqvi
[email protected]I'm so glad I found this recipe. It's a great way to use up leftover ham.
Tyla Kock
[email protected]This is the best hot country ham dip I've ever had! I will definitely be making it again and again.
Penelope Stone
[email protected]I made this dip for my family and they loved it! It's definitely a keeper.
imran Jii
[email protected]I followed the recipe exactly and my dip turned out great! I think it's important to use good quality ingredients to get the best flavor.
ISLAMIC MEDIA NINE
[email protected]This dip was a little too spicy for me, but I think that's because I used a spicy ham. I would recommend using a milder ham if you don't like spicy food.
Tiktok Official
[email protected]I served my dip with crackers and it was a great combination. I think it would also be good with chips, vegetables, or bread.
Davka Chinguun2
[email protected]I used a sharp cheddar cheese in my dip and it gave it a nice sharp flavor. I think it would also be good with a milder cheese, like a Monterey Jack.
Rubz Carino
[email protected]I added a little bit of chopped green onion to my dip and it gave it a nice pop of flavor.
Brian Wagenborg
[email protected]This dip is so versatile. I've served it as an appetizer, a main course, and even a side dish. It's always a hit.
33news karachi
[email protected]I love that this dip can be made with just a few simple ingredients. It's a great way to use up leftover ham.
Fatui Finau
[email protected]This is the perfect dip for a game day party. It's hearty and flavorful, and it pairs perfectly with crackers, chips, or vegetables.
Sadammassan786@gmail. Com Sadammassan786@gmail. Com
[email protected]I made this dip for a potluck and it was a huge hit! Everyone raved about the flavor and how creamy it was. I will definitely be making this again.
Samraat Rai
[email protected]This dip is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve.
MD Seraj
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The combination of ham, cheese, and spices is amazing. It's the perfect appetizer for any occasion.
Joshua Law
[email protected]I've tried many hot country ham dip recipes, but this one is by far the best. It's so easy to make and always turns out perfect. My guests always ask for the recipe.
Ameer Ali
[email protected]This hot country ham dip was a hit at my last party! Everyone loved the creamy texture and the bold, smoky flavor of the ham. I will definitely be making this again.