Fresh oysters are used to gild this creamy, cheesy crab dip, then the whole thing is baked until hot and golden. Horseradish adds a spicy kick that cuts through the richness.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Time 45m
Yield Serves 6 to 8
Number Of Ingredients 12
Steps:
- Preheat oven to 450 degrees. Butter a 1 1/2-quart baking dish or 10-inch ovenproof skillet. In a large bowl, combine creme fraiche, cheese, horseradish, scallions, garlic, paprika, flour, and oyster liquor. Gently fold in crabmeat; season lightly with salt. Transfer to prepared dish, making 12 small divots in mixture with the back of a spoon. Press an oyster into each.
- Bake until hot, bubbling, and golden, 20 to 25 minutes. Serve hot, with crudites or crackers.
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Md Mujib
[email protected]Overall, I thought this dip was just okay.
Ismail Mozumder
[email protected]This dip was a bit too runny for my taste.
Jackie Jones
[email protected]I found this dip to be a bit too salty for my taste.
Fayazali Shah143
[email protected]This dip is a bit pricey to make, but it's worth it for a special occasion.
Laboni Jarin
[email protected]I'm not a big fan of seafood, but I loved this dip.
Jahid Hossen
[email protected]This dip is so good, I could eat it every day!
Ali S
[email protected]I served this dip with crackers and vegetables, and it was a hit!
Salifuo Yahaya
[email protected]This is a great recipe for a special occasion. It's elegant and delicious.
Jerome Campbell
[email protected]I highly recommend this hot crab and oyster dip. It's a delicious and easy-to-make dish that everyone will love.
Liam Parker
[email protected]This dip is perfect for any occasion. I've served it at parties, potlucks, and even just as a snack at home.
Jermaine Prass
[email protected]I love that this dip is made with real crab and oysters. It makes it so much more flavorful than dips made with imitation seafood.
Darshana Dissanayake
[email protected]This is the best crab and oyster dip I've ever had! It's so flavorful and satisfying.
Rasin Love
[email protected]I made this dip for a potluck and it was gone in minutes! Everyone loved it.
Kea Manzi
[email protected]This dip is so rich and creamy, it's perfect for a cold winter day.
Udit Kr
[email protected]I added some chopped green onions to my dip and it gave it a nice fresh flavor.
Princezz Sh
[email protected]This was my first time making a crab and oyster dip, and it turned out great! I followed the recipe exactly and it was delicious.
Italia Lopez
[email protected]I love this dip! It's so easy to make and always a crowd-pleaser.
Usman Mumtaz
[email protected]This hot crab and oyster dip was a huge hit at my party! It's creamy, cheesy, and full of seafood flavor.