HOT GERMAN BUTTERED NOODLES RECIPE - (4.5/5)
Provided by krdsk27
Number Of Ingredients 7
Steps:
- Add 1 ½ bullion cubes to ½ gallon water in a medium pot, bring to a boil. Add noodles and set timer for 1 min longer than the longest time listed on the package, stir a couple of times while cooking. While noodles are boiling add 1/2 cup water, 1/2 chicken bullion cube and butter to glass measuring cup. Microwave for 45 seconds on high, Stir. If the butter is not melted all the way microwave again for 30 seconds and mix well until bullion is dissolved. When noodles are done drain water from pot but do not rinse, add butter mixture and parsley. Mix well until most liquid is absorbed, about a minute. Serve immediately with crushed Ritz crackers on top.
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David adonai
[email protected]I'm not a big fan of buttered noodles, but this recipe changed my mind. The noodles were cooked perfectly and the sauce was rich and flavorful.
Rangers baloch Baloch rangers
[email protected]This recipe is a keeper! I've already made it twice and it's been a hit both times.
Isabella Niko
[email protected]I've made this recipe several times and it's always a hit. It's a simple dish but it's always a crowd-pleaser.
Tisean Lehman
[email protected]This recipe is so easy to make and it's always a crowd-pleaser. I highly recommend it!
Desnovia Beukes
[email protected]The noodles were a bit too al dente for my taste. I think I would cook them for a minute or two longer next time.
Marc Foutch
[email protected]I added some grated Parmesan cheese to the sauce and it was delicious!
Efosa God'stime
[email protected]This recipe is a great way to use up leftover noodles.
Lubak Wonde
[email protected]I'm not a big fan of buttered noodles, but this recipe changed my mind. The noodles were cooked perfectly and the sauce was rich and flavorful.
Zakirking King
[email protected]These noodles are so versatile. I've served them with chicken, fish, and vegetables and they've always been a hit.
Taylor Moffett
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved the noodles and asked for the recipe.
Swixzy
[email protected]The noodles were a bit too oily for my taste. I think I would use less butter next time.
Friends welcome
[email protected]This recipe is a keeper! I've already made it twice and it's been a hit both times.
Matunda Afya
[email protected]I followed the recipe exactly and the noodles turned out perfect. They were cooked al dente and the sauce was creamy and delicious.
Mohamad Alqaisi
[email protected]The noodles were a bit bland for my taste. I think I would add some salt and pepper next time.
Fatim Jarju
[email protected]These noodles were so easy to make and they tasted amazing! I will definitely be making them again.
Ken Ssentamu
[email protected]I've made this recipe several times and it always turns out great. It's a simple dish but it's always a crowd-pleaser.
Jane Mburu
[email protected]This recipe was a hit with my family! The noodles were cooked perfectly and the butter sauce was rich and flavorful. I added some chopped parsley to the sauce for extra color and flavor.