Make and share this Hot Mexican-Style Spinach Dip recipe from Food.com.
Provided by kitty.rock
Categories Brunch
Time 50m
Yield 12 1/2 cup servings, 12 serving(s)
Number Of Ingredients 12
Steps:
- Cook onion in oil in a medium skilled over medium-high heat, stirring constantly, 4 minutes or until onion is tender.
- Add tomatoes and jalapeno pepper, cook 2 minutes more.
- Transfer mixture to a large bowl, add spinach and remaining ingredients, stirring very well.
- Spoon mixture into a greased 2-quart baking dish.
- Bake, uncovered, at 400 degrees F for 35 minutes or until golden and bubbly.
- Serve warm with tortilla chips.
Nutrition Facts : Calories 208.5, Fat 18.1, SaturatedFat 9, Cholesterol 45, Sodium 312.9, Carbohydrate 5.2, Fiber 1.4, Sugar 1.9, Protein 7.6
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Kibwe Evans
[email protected]This is the best spinach dip I've ever had! I will definitely be making it again and again.
Md Mohon Khan
[email protected]I love this dip! It's so creamy and flavorful. I always make it for my parties.
acid Beastyy
[email protected]This dip was easy to make and it tasted great! I will definitely be making it again.
Antaz Ali
[email protected]Meh.
Shazaib Shah
[email protected]I found this dip to be a bit bland. I think it could use more seasoning.
Timothy Comes
[email protected]This dip was a little too spicy for my taste, but I still enjoyed it. I think next time I'll use less cayenne pepper.
Gyanendra Thapa magar
[email protected]I've tried many spinach dip recipes but this one is by far the best. It's the perfect appetizer for any party or gathering.
Reagan ngobi
[email protected]I made this dip for my family and they all loved it. My kids especially loved it and they asked me to make it again soon.
BA JABBI
[email protected]This dip is so flavorful and creamy. I love the combination of spinach, cheese, and spices.
Saqib Abood
[email protected]I've made this dip several times now and it's always a crowd-pleaser. It's so easy to make and it's always a hit.
Alan Pena
[email protected]This spinach dip was a huge hit at my last party! Everyone loved it and couldn't stop raving about how delicious it was.