HOT OR COLD SORREL SOUP
The tangy tartness of sorrel is nicely balanced with the cream to make a refreshing soup served cold for those hot days of summer but just as good served hot. Great to put into a thermos for a summer picnic.
Provided by Rita1652
Categories Lemon
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 18
Steps:
- Melt butter over moderate heat in a medium stockpot or Enamel coated Dutch oven (not cast iron).
- Cook onion, potato, salt and pepper until soft, about 10 minutes add garlic cook 3 more minutes.
- Stir in sorrel and cook over moderate heat, uncovered, about 5 minutes.
- Stirring occasionally to evenly cook.
- Add half and half, water or stock, and nutmeg. Bring to a low boil and remove from heat. Puree in a blender until smooth. Stir in lemon juice, add salt and pepper to taste, and refrigerate a minimum of 4 hours.
- Serve ice cold bowls garnished with your choices.
Nutrition Facts : Calories 190, Fat 13.4, SaturatedFat 8.4, Cholesterol 41.2, Sodium 626.4, Carbohydrate 14.5, Fiber 1.5, Sugar 1.7, Protein 4
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Patric Anderson
[email protected]I'm not a big fan of sorrel, but I decided to give this recipe a try. I'm so glad I did! The soup was surprisingly delicious. The sorrel flavor was mild and delicate, and the soup was very refreshing. I will definitely be making this again.
Halema
[email protected]This soup is a great way to use up leftover chicken. I always make a big pot of chicken soup on the weekend and then I use the leftovers to make this sorrel soup during the week.
Ahmad Shekib
[email protected]I love this soup! It's so easy to make and it's always delicious. I always make a big batch and freeze it so I can have it on hand for busy weeknights.
Neeran Govender
[email protected]I'm not sure what I did wrong, but my soup turned out really watery. I think I might have added too much broth.
Mark Coblah
[email protected]This soup is the perfect comfort food. It's warm and hearty and it always makes me feel better when I'm feeling under the weather.
Wilfred Margaret
[email protected]I've made this soup several times now and it's always a hit. It's so easy to make and it's always delicious. I love the way the sorrel gives it such a unique flavor.
Samiir Adan
[email protected]This soup was a bit bland for my taste. I think I would have liked it better if I had added some more salt and pepper.
Abu Hossain
[email protected]I'm a big fan of sorrel soup and this recipe did not disappoint. It was easy to make and it tasted great. I will definitely be making it again.
Danielle Gibson
[email protected]I made this soup with fresh sorrel from my garden. It was so delicious! The sorrel flavor was really pronounced and the soup was very refreshing.
Farshad Mahmoody
[email protected]This soup is a great way to get your daily dose of vitamins and minerals. It's packed with sorrel, which is a good source of vitamin C, potassium, and iron.
Areanna Segundo
[email protected]I made this soup for a party and it was a huge hit! Everyone loved it. I will definitely be making it again.
Mr Talha King
[email protected]This soup was a bit too sour for my taste. I think I would have liked it better if I had added a little more sugar.
M Wiggins
[email protected]I've made this soup several times now and it's always a hit. It's so easy to make and it's always delicious. I love that it can be served hot or cold. It's the perfect soup for any occasion.
Heather Ralston
[email protected]This sorrel soup is the perfect way to use up fresh sorrel. It's easy to make and it's so delicious. I love the tangy flavor of the sorrel. I served it with a dollop of sour cream and it was perfect.
Hana Najax
[email protected]I'm not a huge fan of sorrel, but I decided to give this recipe a try. I'm so glad I did! The soup was surprisingly delicious. The sorrel flavor was mild and delicate, and the soup was very refreshing. I will definitely be making this again.
Snow Vybz
[email protected]This soup is amazing! The sorrel gives it such a unique flavor. I love that it can be served hot or cold. I've had it both ways and it's delicious either way.
Ymcd 0283
[email protected]I followed the recipe exactly and the soup turned out perfectly. It was so easy to make and it was a hit with my family. The only thing I would change next time is to add a little more dill.
SnikiLle Lushaba
[email protected]This sorrel soup was a delightful surprise! I had never tried it before, but I'm so glad I did. The flavors were bright and tangy, and the soup was so refreshing. I will definitely be making this again.