HOT PICADILLO SANDWICHES
Categories Sandwich Tomato Kid-Friendly Ground Beef Spring Winter Bon Appétit Small Plates
Yield Makes 4 servings
Number Of Ingredients 11
Steps:
- Heat heavy large skillet over medium-high heat. Add meat and onion; cook until meat loses pink color, breaking up with fork, about 5 minutes. Spoon off excess fat. Mix in chili powder and cinnamon; cook 1 minute. Stir in tomatoes with juice, beef broth, raisins, vinegar, and tomato paste. Bring to boil. Reduce heat to medium and simmer uncovered until liquids thicken, about 10 minutes. Season with salt and pepper.
- Lightly toast rolls. Divide meat mixture among roll bottoms; top with lettuce and roll tops and serve.
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ishfaq ishfaq
[email protected]These sandwiches were a great way to use up leftover ground beef. They were quick and easy to make, and they tasted delicious.
Donald Arnesen
[email protected]I thought the recipe was a little too bland. I added some extra spices and it was much better.
Aasha Ramon
[email protected]These sandwiches were easy to make and they tasted great. I'll definitely be making them again.
Tasnia Binta Hasan
[email protected]I've been making this recipe for years and it's always a favorite. I love the combination of flavors and textures.
J BX
[email protected]I made these sandwiches for a potluck and they were a big hit. Everyone loved them.
Moses Pitso Molepo Pitsi
[email protected]These sandwiches were a little too salty for my taste. I think I'll use less salt next time.
Muhammad Hashir
[email protected]I wasn't sure how I'd feel about the green olives, but they actually added a nice touch of flavor to the sandwiches.
Md Asad rpr Md Asad rpr
[email protected]These sandwiches were a great way to use up leftover ground beef. They were quick and easy to make, and they tasted delicious.
Jamas Rand
[email protected]I've made this recipe several times and it's always a hit. The sandwiches are always moist and flavorful.
Richard Halvorsen
[email protected]The sandwiches were easy to make and they tasted great. I'll definitely be making them again.
xXlocushunterXx _YT
[email protected]I thought the recipe was a little bland. I added some extra spices and it was much better.
Janita Marjan
[email protected]These sandwiches were a little too spicy for me, but my husband loved them.
Usama Rehman
[email protected]I wasn't sure how I'd feel about the combination of ground beef and raisins, but it actually worked really well. The sandwiches were delicious.
Freda Cowart
[email protected]This recipe was easy to follow and the sandwiches turned out great. I'll definitely be making them again.
William Melo
[email protected]I've been making this recipe for years and it's always a favorite. I love the combination of sweet and savory flavors.
md every
[email protected]I made this recipe for a party and it was a huge success! Everyone loved the sandwiches.
John Rush
[email protected]These hot picadillo sandwiches were a hit with my family! The filling was flavorful and moist, and the bread was perfectly toasted.