HOT SLAW WITH BACON
I love this with fried fish and french fries or mac & cheese...you can adjust the amounts according to how many servings you need...and adjust the sweetness or tartness by adding or subtracting the sugar...each serving of slaw requires about 1/3 cup of the hot liquid mixture, so build accordingly. This recipe came from a...
Provided by Mary Kay Nugent
Categories Other Side Dishes
Time 20m
Number Of Ingredients 5
Steps:
- 1. Put a handful of the coleslaw mix in serving bowls and sprinkle each one with the crumbled bacon.
- 2. In a saucepan combine, water, sugar, and vinegar, bring to a boil for 2-3 minutes until sugar dissolves. Pour about 1/3 cup of the liquid over each bowl and Serve immediately.
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MD Donu
donum@gmail.comThis slaw is perfect for a summer cookout or potluck.
Screwed Up Music
s.music@hotmail.comI love the addition of the bacon to this slaw. It gives it a nice smoky flavor.
Lana Stander
stander-lana@yahoo.comThis slaw is a great way to use up leftover vegetables. It's also a healthy and delicious side dish.
Tutu Smange
s-tutu99@gmail.comThis is the best slaw recipe I've ever tried. It's so easy to make and it always turns out perfect.
Ayan Shah
a-s@aol.comI'm not a big fan of coleslaw, but this recipe changed my mind. It's so delicious!
Abubakar khan Khan
khan.a@hotmail.frThis slaw is a great side dish for any summer cookout.
Hadi Sedaqatyar
sedaqatyar-hadi@aol.comI love that this slaw is made with cabbage and broccoli slaw. It gives it a nice crunch.
Noah Catlow
cn@gmail.comThe hot bacon dressing is what makes this slaw so special. It's the perfect balance of sweet and spicy.
Richard S Barnes
r@gmail.comThis recipe was easy to follow and the slaw turned out great! I would definitely make it again.
Hirendra Bohara
bohara.hirendra60@gmail.comI followed the recipe exactly, but my slaw turned out a bit too vinegary. I think I'll use less vinegar next time.
Lyndsey Pifer
lyndsey@gmail.comThis slaw is a bit too spicy for my taste, but I think it would be perfect for someone who likes spicy food.
Miracle Uzoeto
mu@yahoo.comI love the addition of the bacon to this slaw. It gives it a nice smoky flavor.
Ayleen Itzel
a-i72@hotmail.comThis recipe is a great way to use up leftover bacon. It's also a nice change from traditional coleslaw.
Md: Nurnabi
mnurnabi@hotmail.comI was skeptical about the hot bacon dressing, but it was actually really good. This slaw is definitely a keeper.
Renuka Neupane
neupane@gmail.comI've made this recipe several times and it never disappoints. The hot bacon dressing is what makes it so special.
next fiber
fn25@hotmail.co.ukThis is my all-time favorite slaw recipe. It's so easy to make and always turns out perfect.
MNadeem Mnadeem
m-m@hotmail.comMade this for a potluck and it was a huge hit! Everyone loved it.