HOT SLAW WITH BACON
I love this with fried fish and french fries or mac & cheese...you can adjust the amounts according to how many servings you need...and adjust the sweetness or tartness by adding or subtracting the sugar...each serving of slaw requires about 1/3 cup of the hot liquid mixture, so build accordingly. This recipe came from a...
Provided by Mary Kay Nugent
Categories Other Side Dishes
Time 20m
Number Of Ingredients 5
Steps:
- 1. Put a handful of the coleslaw mix in serving bowls and sprinkle each one with the crumbled bacon.
- 2. In a saucepan combine, water, sugar, and vinegar, bring to a boil for 2-3 minutes until sugar dissolves. Pour about 1/3 cup of the liquid over each bowl and Serve immediately.
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MD Donu
[email protected]This slaw is perfect for a summer cookout or potluck.
Screwed Up Music
[email protected]I love the addition of the bacon to this slaw. It gives it a nice smoky flavor.
Lana Stander
[email protected]This slaw is a great way to use up leftover vegetables. It's also a healthy and delicious side dish.
Tutu Smange
[email protected]This is the best slaw recipe I've ever tried. It's so easy to make and it always turns out perfect.
Ayan Shah
[email protected]I'm not a big fan of coleslaw, but this recipe changed my mind. It's so delicious!
Abubakar khan Khan
[email protected]This slaw is a great side dish for any summer cookout.
Hadi Sedaqatyar
[email protected]I love that this slaw is made with cabbage and broccoli slaw. It gives it a nice crunch.
Noah Catlow
[email protected]The hot bacon dressing is what makes this slaw so special. It's the perfect balance of sweet and spicy.
Richard S Barnes
[email protected]This recipe was easy to follow and the slaw turned out great! I would definitely make it again.
Hirendra Bohara
[email protected]I followed the recipe exactly, but my slaw turned out a bit too vinegary. I think I'll use less vinegar next time.
Lyndsey Pifer
[email protected]This slaw is a bit too spicy for my taste, but I think it would be perfect for someone who likes spicy food.
Miracle Uzoeto
[email protected]I love the addition of the bacon to this slaw. It gives it a nice smoky flavor.
Ayleen Itzel
[email protected]This recipe is a great way to use up leftover bacon. It's also a nice change from traditional coleslaw.
Md: Nurnabi
[email protected]I was skeptical about the hot bacon dressing, but it was actually really good. This slaw is definitely a keeper.
Renuka Neupane
[email protected]I've made this recipe several times and it never disappoints. The hot bacon dressing is what makes it so special.
next fiber
[email protected]This is my all-time favorite slaw recipe. It's so easy to make and always turns out perfect.
MNadeem Mnadeem
[email protected]Made this for a potluck and it was a huge hit! Everyone loved it.