HOT & SWEET GERMAN-STYLE MUSTARD
Make and share this Hot & Sweet German-Style Mustard recipe from Food.com.
Provided by Dancer
Categories German
Time 10m
Yield 1/3 cup
Number Of Ingredients 5
Steps:
- Grind mustard seeds in spice grinder.
- In small bowl, combine mustard seeds, vinegar, oil, honey and tarragon and stir until smooth and paste-like.
- You can"cool down" the mustard by adding more oil or honey.
- Store in refrigerator in small, tightly lidded jar.
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Rehn Khan Rehn Khan
[email protected]This mustard is the perfect combination of sweet and spicy. I highly recommend it.
Heude Kanxa
[email protected]I've tried a lot of different mustard recipes, but this one is my favorite.
Abuhassem Islam
[email protected]This mustard is so easy to make and it tastes so good. I'll definitely be making it again.
Nyamatungo Soleil
[email protected]I love this mustard on bratwurst. It's the perfect condiment.
Ahade Group Official
[email protected]This mustard is the perfect addition to any charcuterie board.
Meer Munner
[email protected]I'm not a big fan of mustard, but this one is really good. It's not too spicy and it has a nice sweetness to it.
Shabana Parveen
[email protected]This mustard is so good, I could eat it with a spoon.
Bijay Kushwaha
[email protected]I've been looking for a good German-style mustard recipe for a while now. This one is definitely a keeper.
Dent Doc
[email protected]This mustard is a great way to add some flavor to your favorite dishes. I especially love it on sandwiches and salads.
Muhammad Bilal (RDX RANA)
[email protected]I made this mustard for a party and it was a huge hit. Everyone loved the flavor.
Stephen Madu
[email protected]This mustard is the perfect balance of sweet and spicy. I love it on bratwurst and pretzels.
Miranda Masinza
[email protected]I've never made mustard before, but this recipe was so easy to follow. The mustard turned out great and I'm so glad I tried it.
Tommy Sin
[email protected]This mustard was so easy to make and it tastes amazing! I love the combination of sweet and spicy.