HOT TURKEY SALAD SANDWICHES
Our family looks forward to these day-after-Christmas sandwiches featuring leftover turkey. When presented alongside coleslaw and cranberry sauce, they make another meal worth celebrating.
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- In a large bowl, combine the celery, onion, eggs, mayonnaise, salt and pepper. Add turkey: toss to coat. Spoon into buns. Wrap each in foil. Bake at 400° for 20-25 minutes or until heated through.
Nutrition Facts :
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Samrat Karki
[email protected]I've been making this recipe for years and it's always a favorite. It's so easy to make and the leftovers are even better the next day.
JUBIR ISLAM
[email protected]These sandwiches are so easy to make and they're always a hit with my family and friends. I love that I can use leftover turkey or chicken to make them.
xqoty Elsher
[email protected]I made these sandwiches for my family and they loved them. The dressing is so creamy and flavorful, and the turkey is moist and tender. I will definitely be making these again.
Lina Manandhar
[email protected]These sandwiches are the perfect comfort food. They're warm, creamy, and delicious. I always feel better after eating one.
Azadar Baloch
[email protected]I've made these sandwiches several times now and they're always a hit. They're so easy to make and they taste amazing.
Tatiana Taylor
[email protected]I love that this recipe uses simple, everyday ingredients. It's a great way to make a delicious meal without spending a lot of money.
Md. Jewel Khan
[email protected]These sandwiches are perfect for a party or potluck. They're easy to make ahead of time and they always disappear quickly.
Bishwa Mahato
[email protected]I'm not a big fan of turkey, but I loved these sandwiches. The dressing is so good, it makes the turkey taste amazing.
Shekh said Ovi
[email protected]These sandwiches are so good! The dressing is creamy and flavorful, and the turkey is moist and tender. I will definitely be making these again and again.
Amaechi Marypeace (Chinenye)
[email protected]I used a rotisserie chicken instead of turkey and it turned out great. This recipe is very versatile.
Tarina Stone (Princess T)
[email protected]I added some chopped celery and onion to the dressing for extra flavor. It was a great addition!
Toni Lynne Rodriguez
[email protected]These sandwiches are perfect for a quick and easy lunch or dinner. I usually make a double batch so I have leftovers for the next day.
Nishant Bist Nishant Bist
[email protected]I love that this recipe uses leftover turkey. It's a great way to use up leftovers and make a delicious meal.
Oniyah Up
[email protected]I've been making this recipe for years and it's always a favorite. It's so easy to make and the leftovers are even better the next day.
Abdirahman Ahmed
[email protected]I made these sandwiches for a potluck and they were a huge success. Everyone loved them! The dressing is so good, I could eat it with a spoon.
M.F Jahid
[email protected]These hot turkey salad sandwiches were a hit with my family! The dressing was creamy and flavorful, and the turkey was moist and tender. I will definitely be making these again.