HOT WINGS
Provided by Jean Georges Vongerichten
Categories Chicken Poultry Fry Super Bowl Tailgating Poker/Game Night Party
Yield Serves 2
Number Of Ingredients 7
Steps:
- In a small saucepan, heat the sauce over medium heat until hot. Whisk in the butter, a little at a time. Continue whisking until the mixture is emulsified. Whisk in salt to taste, then reduce the heat to low to keep the sauce warm.
- Sprinkle salt and pepper all over the chicken and let stand for 5 minutes to release the moisture on the skin. Sprinkle the cornstarch all over the chicken and toss until evenly coated.
- Fill a large skillet with oil to a depth of 1/2 inch. Heat over high heat until hot and shimmering. (When the oil is ready, a cube of bread dropped into it will turn golden in 15 seconds.)
- Reduce the heat to medium and add the drumettes first, then the wings in a single layer. Cook, turning the chicken with tongs, for 4 minutes. Raise the heat to high. Cook, turning occasionally, until the chicken is golden brown outside and no longer pink inside, about 4 minutes longer.
- Transfer the chicken to a large bowl and add the hot sauce and jalapeño. Toss until evenly coated. Serve immediately.
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Mujib Zafari
[email protected]Hot wings are my favorite! I can't wait to try this recipe.
Swoeta Tamang
[email protected]I'm always looking for new wing recipes and this one looks like a winner. Thanks for sharing!
Lauren Rocque
[email protected]These wings look amazing! I'm definitely going to make them for my next party.
Ssebudde Marvinie
[email protected]I can't wait to try this recipe out. It looks so easy and delicious.
Longinus Anyanwu
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Bijay Ray
[email protected]I'm not usually a fan of hot wings, but these were delicious. The sauce was just the right amount of spicy and the wings were cooked perfectly.
Lindelwe Sikhosana
[email protected]These wings are the perfect party food. They're easy to make and everyone loves them.
Michael Godwin
[email protected]The sauce is definitely the star of this dish. It's so flavorful and addictive.
SH Sajjat
[email protected]I've made these wings several times now and they're always a crowd-pleaser.
Kiyingi Ivan
[email protected]These wings were a hit! I followed the recipe exactly and they turned out perfectly crispy on the outside and juicy on the inside. The sauce was also amazing - the perfect balance of sweet and spicy.