FRIED CABBAGE AND KIELBASA
This recipe works well for many occasions. This is also the type of recipe that you can add to or build on to make your own. If you aren't too crazy about the taste of cabbage, keep in mind that the onion, bacon drippings, and kielbasa seems to tone down that cabbage-y taste a bit, and you can also add other things or spices to tone it down.
Provided by aliciaacu
Categories Meat and Poultry Recipes Pork Sausage
Time 1h25m
Yield 5
Number Of Ingredients 5
Steps:
- Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain the bacon slices on paper towels and crumble. Reserve drippings in skillet.
- Cook and stir cabbage and onion in bacon drippings over medium-high heat until cabbage begins to wilt, 1 to 2 minutes. Stir bacon, salt, and pepper into cabbage mixture; cook until cabbage is wilted, 3 to 5 minutes more. Stir kielbasa into cabbage mixture, reduce heat to low, cover the skillet, and simmer until cabbage is lightly golden and tender, about 1 hour.
Nutrition Facts : Calories 411.1 calories, Carbohydrate 19.2 g, Cholesterol 72 mg, Fat 29.6 g, Fiber 6.4 g, Protein 18.5 g, SaturatedFat 10 g, Sodium 1118.6 mg, Sugar 10.3 g
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Suhayb Moha14
[email protected]I'm on a low-carb diet, so I used cauliflower instead of cabbage. The recipe was still delicious and I will definitely be making it again.
Yasmine Salameh
[email protected]This recipe is a great way to add some healthy vegetables to your diet. The cabbage is a good source of fiber and vitamins.
Qais Jutt
[email protected]I made this recipe in my slow cooker and it was perfect. The cabbage was so tender and the kielbasa was so flavorful.
MaryLou Jopek
[email protected]I'm a vegetarian, so I used tofu instead of kielbasa. The recipe was still delicious and I will definitely be making it again.
Sinentlantla Madlala
[email protected]This recipe is a great way to use up leftover kielbasa. I always have some leftover kielbasa in my fridge, and this recipe is a great way to use it up.
Razib Ahmed
[email protected]I made this recipe for a potluck and it was a hit. Everyone loved it and asked for the recipe.
red bull gaming
[email protected]This recipe is a great way to get your kids to eat cabbage. My kids love this recipe and they always ask for seconds.
Ifeoluwa Olajire
[email protected]I'm not a big fan of cabbage, but I really enjoyed this recipe. The cabbage was cooked perfectly and the kielbasa was so flavorful.
Q R T FREE FIRE
[email protected]This recipe is a great way to use up leftover cabbage. I always have some leftover cabbage in my fridge, and this recipe is a great way to use it up.
Laxmi Sharma
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The cabbage is always cooked perfectly and the kielbasa is so flavorful.
Mehak Muzammil
[email protected]This is a great recipe for a quick and easy weeknight meal. The cabbage and kielbasa are a great combination, and the dish is full of flavor.
Gail Smith
[email protected]I made this recipe last night and it was a hit with my family. The cabbage was nice and crispy, and the kielbasa was cooked to perfection.
Fahad Sartaj
[email protected]This recipe was absolutely delicious! The cabbage was cooked perfectly and the kielbasa was so flavorful. I will definitely be making this again.