HOW TO TOAST NUTS
Provided by Ying Chang Compestine
Steps:
- in the oven:
- Preheat the oven to 350°F (177°C). Arrange the nuts in a single layer on a baking sheet. Place in the middle rack of the oven and toast for 10 to 15 minutes, until nuts turn golden brown. Stir a few times during toasting so the nuts in the middle toast as quickly as the ones at the edges of the pan.
- on the stovetop:
- Sauté the nuts in a skillet over medium-high heat for 3 to 5 minutes, stirring frequently, until the nuts start to turn golden brown. Transfer to a plate and cool.
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Najma Khan
najmak1@aol.comI'm not a big fan of nuts, but these toasted nuts are delicious. They're so flavorful and crunchy.
Caasho Cusmaan
c.caasho@yahoo.comI've been toasting nuts this way for years. It's the best way to get evenly toasted nuts without burning them.
Tanika Lark
tl@yahoo.comThese toasted nuts are so versatile. I use them in everything from salads to desserts. They're always a hit!
Mckinnley Vellmure
v-m46@yahoo.comI love using this recipe to make candied nuts. I simply toss the toasted nuts in a mixture of sugar, spices, and water, and then bake them until they're golden brown.
Thuso Sefanele
thusosefanele@gmail.comThese toasted nuts are the perfect addition to my holiday baking. They add a festive touch and a delicious flavor.
sunirban mondol
s@aol.comI'm so glad I found this recipe. I used to buy toasted nuts from the store, but they were always stale and expensive. Now I can make my own fresh, delicious toasted nuts at home.
carmenn owensss
c_o53@hotmail.comThese toasted nuts are the perfect snack. They're healthy, satisfying, and taste great. I always have a batch on hand.
Toufeeq Umar302
toufeequ94@aol.comI love this recipe! It's so simple, yet the results are always perfect. I've used it to toast almonds, walnuts, pecans, and even peanuts. They all turn out delicious.
Aree Hernandez
a.hernandez@hotmail.comThese toasted nuts are a game-changer. They add so much flavor and texture to my salads, yogurt parfaits, and oatmeal. I'm so glad I found this recipe.
sahera ashraf
saheraashraf@hotmail.comI've never toasted nuts before, but this recipe made it so easy. The instructions were clear and concise, and the nuts turned out perfectly. I'll definitely be making these again!
Md Khelu
mdkhelu84@hotmail.comThese toasted nuts are the perfect addition to my homemade trail mix. They're crunchy, flavorful, and so easy to make. I love that I can control the level of toastiness, so I can make them as light or dark as I like.
LEGENDURY BANKS
banks.l@gmail.comWow! I tried this recipe last night and it turned out amazing! The nuts were perfectly toasted and had a wonderful flavor. I used a mix of almonds, walnuts, and pecans, and they all turned out great. Thanks for sharing this recipe!