HUCKLEBERRY CHEESECAKE
This was a well earned dessert in my family, because we had to pick huckleberries every year for hours, and days on end just to have enough huckleberries to make a cheesecake every month or so. But it was worth the work just to get to eat it.
Provided by Jenny Westmoreland
Categories Fruit Desserts
Time 1h
Number Of Ingredients 7
Steps:
- 1. Crush crackers until fine, put in bottom of 8x8 in. pan. Pour melted butter over crumbs and press to make crust. Put in fridge to chill.
- 2. Mix room temp. cream cheese and sweeten condensed milk until smooth. Add vanilla, mix. Add lemon juice, mix , to taste. Pour over cracker crust. Chill in fridge.
- 3. Put Huckleberries in saucepan and just cover with water, add sugar to taste, bring to a boil and thicken with cornstarch. Pour over crust and cream cheese as a topping then chill for about 30 min. You can use other fruit, such as cherries, strawberries, blueberries, raspberries, or you can drizzle chocolate and/or carmel over the top.
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Charity Muvengwa
[email protected]I'm not sure what all the hype is about this cheesecake. It's just average.
Amit Hassan
[email protected]This cheesecake is not worth the calories. It's too rich and decadent.
Tan _Jiro
[email protected]I would not recommend this cheesecake. It was a waste of money.
johnty muthee
[email protected]This cheesecake was just okay. It wasn't as good as I was hoping for.
Neveen Abdelhamid
[email protected]I was a bit disappointed with this cheesecake. The crust was too crumbly and the filling was too sweet.
amrit_kamat_ 9935
[email protected]This cheesecake is a bit pricey, but it's worth every penny. It's so delicious and unique.
Isabella Eiler
[email protected]I highly recommend this cheesecake. It's one of the best I've ever had.
dreal Queenash
[email protected]This cheesecake is the perfect dessert for any occasion. It's creamy, delicious, and sure to impress your guests.
RANA joni
[email protected]I'm not usually a fan of cheesecake, but this one changed my mind. The huckleberries give it a really unique and delicious flavor.
Simzo M
[email protected]This cheesecake is so good, I could eat it every day. The huckleberries add a unique flavor that I've never tasted in a cheesecake before.
Nancy William
[email protected]I made this cheesecake for my family and they all raved about it. It was so creamy and delicious, and the huckleberries were the perfect touch.
Dilawar Hussain
[email protected]This cheesecake is a must-try for any huckleberry lover. The berries add a wonderful flavor and texture to the cheesecake.
Fazal Mengal
[email protected]I love the combination of huckleberries and cream cheese in this cheesecake. It's a perfect balance of sweet and tart.
Owusu Paul Senior
[email protected]This cheesecake is so easy to make, even for a beginner like me. The crust was flaky and buttery, and the filling was creamy and smooth.
G Dog
[email protected]I've made this cheesecake twice now, and it's always a crowd-pleaser. The huckleberries add a unique and delicious flavor that really sets this cheesecake apart from the rest.
GAME Ismail hasian
[email protected]This huckleberry cheesecake was a hit at my last dinner party. Everyone loved the creamy, tangy filling and the sweet and juicy berries. I will definitely be making this again!