HUCKLEBERRY MUFFINS
Steps:
- Combine the flour, sugar, baking powder, and salt. Add the egg, oil, and milk. Drop in the huckleberries, mix, and pour the batter into the cups of a greased muffin tin. Top with a crumble of cinnamon, butter, and brown sugar (to taste), and bake at 400ºF for about 20 minutes.
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London Richardson
[email protected]These muffins are a bit too sweet for my taste, but they are still very good.
Ovie Alex
[email protected]I made these muffins for my kids and they loved them! They are now a regular breakfast staple in our house.
Navelo Pearl
[email protected]These muffins are the perfect breakfast treat. They are moist and flavorful, and the huckleberries add a touch of sweetness.
Nurujjaman King
[email protected]I followed the recipe exactly and the muffins turned out terrible. They were dry and crumbly.
Susan Kibanyu
[email protected]These muffins are delicious! I will definitely be making them again.
sohail shamankhail
[email protected]I love the flavor of these muffins, but they are a bit dry. Next time I will add some more butter or oil to the batter.
Zanjbeel Manshoor
[email protected]These muffins are so easy to make and they are always a hit with my family and friends.
QuZ 26 Yuzzo 45
[email protected]I didn't have any huckleberries, so I used blueberries instead. They still turned out great!
Ashadul Ashadul
[email protected]I've made these muffins several times and they always turn out perfect. They are my go-to muffin recipe.
richard friday
[email protected]These muffins are a bit too sweet for my taste, but they are still very good.
Muzmil Mahar
[email protected]The recipe was easy to follow and the muffins turned out great! I love the combination of huckleberries and lemon zest.
Ehsan Afzal
[email protected]I made these muffins for a brunch party and they were a huge hit! Everyone loved them.
tayyab goldy awan
[email protected]These muffins are amazing! They are so moist and flavorful, and the huckleberries add a perfect touch of sweetness. I will definitely be making these again!