EASY AND SIMPLE KOREAN BBQ RIBS

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Easy and Simple Korean BBQ Ribs image

This is a family recipe that's not only simple, but tastes great! Only needs some steamed rice to complete the meal.

Provided by DOUBLEDOWN

Categories     World Cuisine Recipes     Asian     Korean

Time 2h30m

Yield 4

Number Of Ingredients 8

1 cup soy sauce
1 cup white sugar
1 teaspoon ground black pepper
5 cloves garlic, chopped
3 green onions, chopped
2 tablespoons Asian (toasted) sesame oil
1 teaspoon sesame seeds
2 pounds Korean-style short ribs (beef chuck flanken, cut 1/3 to 1/2 inch thick across bones)

Steps:

  • Whisk together the soy sauce and sugar in a bowl until the sugar has dissolved, and stir in the black pepper, garlic, green onions, sesame oil, and sesame seeds.
  • Place the ribs in a large bowl, and pour the marinade over the ribs. Stir to coat the ribs with the marinade, and refrigerate for 1 hour. Stir the ribs and marinade again, and refrigerate for 1 more hour.
  • Preheat an outdoor grill for medium-high heat, and lightly oil the grate.
  • Remove the ribs from the marinade, discard the marinade, and grill the ribs until brown and no longer pink in the center, about 5 minutes per side. Have a spray bottle of water handy in case the ribs flare up.

Nutrition Facts : Calories 771.1 calories, Carbohydrate 57.4 g, Cholesterol 93.1 mg, Fat 49 g, Fiber 1.1 g, Protein 26 g, SaturatedFat 18.8 g, Sodium 3660.3 mg, Sugar 51.3 g

Ashley Griffin
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These ribs were amazing! The meat was so tender and flavorful, and the sauce was the perfect balance of sweet and savory. I will definitely be making these again.


Iggy Koopa
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I made these ribs for my family last night and they were a huge hit! Everyone loved them and couldn't stop raving about how delicious they were.


Frank Irhiaebholo
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These ribs were a bit too spicy for me, but my husband loved them. He said they were the best ribs he's ever had.


Sahara Addo
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I love these ribs! They're so easy to make and they always turn out great. I usually serve them with rice and vegetables.


Aliubah Protas
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I've made these ribs several times now and they're always a hit. They're so flavorful and juicy, and the sauce is to die for.


Lavli Akthar
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These ribs were easy to make and turned out perfectly. The instructions were clear and concise, and the ingredients were easy to find.


RP SAMIR
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I'm not usually a big fan of ribs, but these were so good that I ate every bite. The meat was fall-off-the-bone tender and the sauce was incredible.


Johana Gonzalez
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These ribs were amazing! The meat was so tender and flavorful, and the sauce was the perfect balance of sweet and savory. I will definitely be making these again.


Amy Mazibuko
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I made these ribs for my family last night and they were a huge hit! Everyone loved them and couldn't stop raving about how delicious they were.


Only me !
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These ribs were a bit too spicy for me, but my husband loved them. He said they were the best ribs he's ever had.


Blessing Onovorume
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I love these ribs! They're so easy to make and they always turn out great. I usually serve them with rice and vegetables.


Hellen Mushemeza
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I've made these ribs several times now and they're always a hit. They're so flavorful and juicy, and the sauce is to die for.


islamic video usman khan Rakhshani
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These ribs were easy to make and turned out perfectly. The instructions were clear and concise, and the ingredients were easy to find.


Trell
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I'm not usually a big fan of ribs, but these were so good that I ate every bite. The meat was fall-off-the-bone tender and the sauce was incredible.


RaJa RaZi
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I made these ribs for a party last weekend and they were a huge hit! Everyone loved them and couldn't stop raving about how delicious they were.


Nhlanzeko Msweli
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These Korean BBQ ribs were amazing! The meat was so tender and flavorful, and the sauce was the perfect balance of sweet and savory. I will definitely be making these again.