HUMMINGBIRD CAKE WITH CREAM CHEESE FROSTING (HGTV)
I saw this recipe on HGTV about 10 years ago. It is very moist and delicious. The three layers make for an impressive bakery style cake.
Provided by swissms
Categories Dessert
Time 45m
Yield 1 cake, 16 serving(s)
Number Of Ingredients 17
Steps:
- Cake:.
- Mix together flour, sugar, salt, baking soda and cinnamon.
- Fold in eggs, vegetable oil, vanilla, pineapple with juice, pecans and bananas.
- Blend well and divide into three nine-inch cake pans. Bake at 350 degrees for 25 minutes. Cool cake thoroughly before frosting.
- Frosting:.
- Fold together butter and cream cheese.
- Gradually add powdered sugar, then vanilla and lemon juice. Stir well.
- Apply to all three cake layers. Stack layers and garnish with pecans.
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Arwin
[email protected]This was my first time making a hummingbird cake and it turned out great! The cake was moist and flavorful, and the frosting was the perfect balance of sweet and tangy. I will definitely be making this cake again.
Saleh Momani
[email protected]I made this cake for my husband's birthday and he loved it! The cake was moist and flavorful, and the frosting was the perfect complement. I will definitely be making this cake again.
joe healy
[email protected]This cake was a bit dense for my taste, but it was still very good. The cake was flavorful, and the frosting was creamy and fluffy. I would recommend this recipe to anyone who likes dense cakes.
K S M
[email protected]I made this cake for a potluck and it was a huge hit! Everyone loved it. The cake was moist and flavorful, and the frosting was the perfect balance of sweet and tangy. I will definitely be making this cake again.
Hassan Boss
[email protected]This cake was a bit too sweet for my taste, but it was still very good. The cake was moist and flavorful, and the frosting was creamy and fluffy. I would recommend this recipe to anyone who loves sweet cakes.
Shain Rana
[email protected]I'm not a big fan of hummingbird cake, but I decided to try this recipe anyway. I'm glad I did! The cake was moist and flavorful, and the frosting was the perfect balance of sweet and tangy. I will definitely be making this cake again.
Amanda Mathews
[email protected]This cake is so easy to make and it's always a crowd-pleaser. The cake is moist and flavorful, and the frosting is the perfect balance of sweet and tangy. I love that this recipe uses nuts, which give the cake a nice crunch.
Kristian Cuca
[email protected]I've made this cake several times now and it's always a hit. The cake is moist and flavorful, and the frosting is the perfect complement. I love that this recipe uses pineapple and bananas, which give the cake a unique flavor.
Victor Playz
[email protected]This was my first time making a hummingbird cake and it turned out great! The cake was moist and flavorful, and the frosting was the perfect balance of sweet and tangy. I will definitely be making this cake again.
Effortless
[email protected]I made this cake for my husband's birthday and he loved it! The cake was moist and flavorful, and the frosting was the perfect complement. I will definitely be making this cake again.
MD Anowar Hossain
[email protected]This cake was a bit dense for my taste, but it was still very good. The cake was flavorful, and the frosting was creamy and fluffy. I would recommend this recipe to anyone who likes dense cakes.
monalisa lisa
[email protected]I made this cake for a potluck and it was a huge hit! Everyone loved it. The cake was moist and flavorful, and the frosting was the perfect balance of sweet and tangy. I will definitely be making this cake again.
Raaz Yadav
[email protected]This cake was a bit too sweet for my taste, but it was still very good. The cake was moist and flavorful, and the frosting was creamy and fluffy. I would recommend this recipe to anyone who loves sweet cakes.
Rai Pramish
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of hummingbird cake, but I'm so glad I did. This cake was amazing! The cake was moist and flavorful, and the frosting was the perfect complement. I will definitely be making this cake
Devin Townsend
[email protected]This recipe is a keeper! The cake was so moist and flavorful, and the frosting was the perfect balance of sweet and tangy. I will definitely be making this cake again and again.
Vanessa Munoz
[email protected]I made this cake for my daughter's birthday party and it was a huge success. The cake was beautiful and tasted amazing. I will definitely be making this cake again.
Charnelle Adlem
[email protected]This cake was absolutely delicious! I followed the recipe exactly and it turned out perfectly. My husband and kids loved it.
Alfred Kipkurui
[email protected]I've tried many hummingbird cake recipes, but this one is by far the best. The cake is so moist and the frosting is incredibly creamy and fluffy. I highly recommend this recipe.
Jenifer Akua
[email protected]This hummingbird cake was a huge hit with my family and friends! The cake was moist and flavorful, and the cream cheese frosting was the perfect complement. I will definitely be making this cake again.