Steps:
- Place the drained chickpeas, garlic and kosher salt in the bowl of a food processor. Process for 20 to 30 seconds. Stop, scrape down the sides of the bowl, add the tahini and process for another 15 seconds. Add the lemon juice and 1/4 cup water and process for 20 seconds, then scrape down the sides of the bowl. With the processor running, drizzle in the olive oil and process for another 20 seconds or until smooth.
- To serve, transfer the hummus to a bowl and drizzle with additional olive oil and sprinkle with sumac or cumin if desired.
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Janak Budha
[email protected]This hummus is the best! I highly recommend it.
am Chainylian
[email protected]This hummus is so addictive! I can't stop eating it.
raymond clarkson
[email protected]I love that this hummus is made with all-natural ingredients. It's a great way to get your daily dose of nutrients.
Dave Legend
[email protected]This hummus is the perfect healthy snack. It's packed with protein and fiber, and it's so delicious.
Keachia Freeman
[email protected]I've tried many hummus recipes, but this one is by far the best. It's the perfect balance of creamy and flavorful.
Abdul Jabbar
[email protected]This hummus is a lifesaver! It's so quick and easy to make, and it's always a crowd-pleaser.
Cyber Glitch
[email protected]I love the simplicity of this recipe. It's so easy to make and it always turns out great.
Carlisa Eatman
[email protected]This hummus is amazing! It's so creamy and flavorful. I will definitely be making this again.
Summer Jee
[email protected]I'm so glad I found this recipe. It's the best hummus I've ever had. Thanks for sharing!
Suzan Namugenyi
[email protected]This hummus is so versatile. I love it as a dip for vegetables, crackers, and pita bread. It's also great as a spread for sandwiches and wraps.
Itx Rauf
[email protected]I love that this hummus is made with simple, healthy ingredients. It's a great way to get your daily dose of protein and fiber.
Timothy Brown
[email protected]This hummus is the perfect party dip. It's creamy, flavorful, and easy to make. I always get rave reviews when I serve it.
Md Abdul Khan
[email protected]I've made this hummus several times and it always turns out great. It's so easy to make and it's always a hit with my guests.
Mia Webster
[email protected]This hummus is delicious! I love the creamy texture and the lemony flavor.