HUNGARIAN BORSCHT RECIPE

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Hungarian Borscht Recipe image

Provided by NickiR

Number Of Ingredients 15

10 lbs. RED beets
6 beef marrow bones
1 lb. stewing beef
2 Tbsp. vegetable oil
6 cloves garlic, peeled and sliced
2 tsp. pepper
2 tsp. dried parsley
1 can diced tomatoes with juice
1 lb. carrots, peeled and sliced
2 tsp. sugar
3/4 large cabbage, shredded
7 medium potatoes, peeled and cut into 1/2-inch cubes
2 cartons beef broth
Parmesan cheese, to serve
Sour cream, to serve

Steps:

  • Scrub and rinse the beets thoroughly, removing the foliage. Using a large soup pot, cook the beets in cold water until tender. Remove the beets, reserving water. Cut off the tops and peel the beets. Dice into ½ inch pieces, and return 2 cups to soup pot. Using a hand blender, puree the beets. Add the beef broth and remaining beets. In another soup pot, cook the marrow bones with just enough water to cover, until water adopts a beefy flavour. Skim off the foam. Discard the bones, and add the water to the beets. Brown the stewing beef in oil; shred the meat, and add to soup pot. Add the garlic, pepper, parsley, tomatoes, carrots, sugar, cabbage, and potatoes to the pot. Cover and simmer until the vegetables are tender, but not mushy. Ladle into bowls and serve with a sprinkling of Parmesan cheese and a dollop of sour cream.

Theresa Adjei
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This Hungarian borscht recipe is a winner! The soup is rich, flavorful, and incredibly satisfying.


Dandam Nantim Domtim
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This was my first time making Hungarian borscht, and I was very impressed with the results. The soup was incredibly flavorful, with a nice balance of sweet and sour.


Fatima Mehar
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This Hungarian borscht recipe is a must-try! The soup is incredibly flavorful, with a nice balance of sweetness, sourness, and smokiness.


Muhammad Faisal Javed
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I love this Hungarian borscht recipe! It's so easy to make and always turns out delicious. The soup is hearty and flavorful, and the dumplings are a perfect addition.


Faith Janik
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This Hungarian borscht recipe is a winner! The soup is rich, flavorful, and incredibly satisfying. The dumplings are a great addition, adding a bit of texture and substance to the soup.


Hadia Jahan Chowdhury
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This was my first time making Hungarian borscht, and I was very impressed with the results. The soup was incredibly flavorful, with a nice balance of sweet and sour. The dumplings were also a great addition, adding a bit of texture and substance to t


Edmond Ford
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This Hungarian borscht recipe is a must-try! The soup is incredibly flavorful, with a nice balance of sweetness, sourness, and smokiness. The dumplings are also a great addition, adding a bit of texture and substance to the soup.


Cody Mitchell
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I made this Hungarian borscht recipe for a party last weekend, and it was a huge hit! Everyone loved the soup, and I received several requests for the recipe. The soup is flavorful, hearty, and incredibly satisfying. I highly recommend it.


Tonay Idk
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This Hungarian borscht recipe is a winner! The soup is rich, flavorful, and incredibly satisfying. The dumplings are a great addition, adding a bit of texture and substance to the soup. I highly recommend this recipe to anyone looking for a delicious


Suraj Shah
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I love this Hungarian borscht recipe! It's so easy to make and always turns out delicious. The soup is hearty and flavorful, and the dumplings are a perfect addition. I also appreciate that this recipe is relatively healthy, as it's made with fresh v


Tlhalefang Phatsimo
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This was my first time making Hungarian borscht, and I was very impressed with the results. The soup was incredibly flavorful, with a nice balance of sweet and sour. The dumplings were also a great addition, adding a bit of texture and substance to t


Ash Rowles
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I've made this Hungarian borscht recipe several times now, and it's always a hit with my family and friends. The soup is so flavorful and satisfying, and the dumplings are the perfect addition. I highly recommend this recipe to anyone looking for a d


williams molindo
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This Hungarian borscht recipe is a must-try! The flavors are incredibly rich and complex, with the perfect balance of sweetness, sourness, and smokiness. I especially love the addition of the dumplings, which add a delightful texture and heartiness t