HUNGARIAN COOKIES
These are my daughter's favorite cookies! They are so easy to make and delicious :)
Provided by Sofia Arcangelo
Categories Chocolate
Time 1h15m
Number Of Ingredients 7
Steps:
- 1. In a bowl, place all ingredients and mix until smooth.
- 2. Stretch the dough with a rolling pin and cut with a biscuit cut the way you want. Bake at 180°C for about 10-15 minutes.
- 3. When cool, dip in melted chocolate and allow to harden. Then you can fill with jam or quince marmalade to taste.
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Zidan Koffi
[email protected]I had trouble finding walnut halves, so I used chopped walnuts instead. The cookies still turned out great.
Devil Kayani
[email protected]These cookies are a bit sweet for my taste, but they're still good.
Ss Ss
[email protected]I made these cookies for my Hungarian grandmother and she loved them!
Qwesi Pounce
[email protected]These cookies are perfect for a party or potluck.
Sammy Mumbala
[email protected]I've tried a lot of Hungarian cookie recipes, but this one is my favorite.
GREGORY WILSON
[email protected]These cookies are a bit time-consuming to make, but they're worth the effort.
Kathryn Thatcher
[email protected]I'm not a big fan of nuts, but I really enjoyed these cookies. The walnut flavor is subtle and not overpowering.
jjosh _ZA
[email protected]My kids love these cookies. They're always asking me to make them.
Corinna W
[email protected]I made these cookies for a bake sale and they sold out in minutes!
Nash Bwoy
[email protected]These cookies are the perfect holiday treat. They're festive and delicious.
Miracle Maziva
[email protected]I love the texture of these cookies. They're crispy on the outside and chewy on the inside.
Christina Taylor
[email protected]I've been making these cookies for years and they're always a favorite. They're simple but so tasty.
Rene Latta
[email protected]These Hungarian cookies were a hit at my holiday party! They're so easy to make and have a delicious nutty flavor.