HUNGARIAN SPONGE CAKE (PISKOTA TORTA)
This is a traditional Hungarian recipe that I have learned to make from my Hungarian fiance who misses this from home. Until meeting him I don't think I truly understood what great desserts should be.
Provided by MizEmerilLagasse
Categories Dessert
Time 1h15m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 325F.
- Beat egg yolks until light yellow medium mixing bowl.
- Add sugar, lemon juice (or vanilla), and mix until thick.
- Add baking powder and flour gradually and mix well.
- In a clean bowl beat egg whites and salt until very stiff.
- Carefully fold egg whites into the yolk mixture.
- Grease and flour two 9" cake pans and pour batter evenly into them.
- Bake for one hour, remove from pans, and cool on cooling racks.
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Arronna singha
[email protected]This is the best sponge cake recipe ever! It's so easy to make and it always turns out perfect.
Rudy Lopez
[email protected]This cake is a keeper! It's light, fluffy, and has a wonderful flavor. I'll definitely be making it again and again.
Cutebun206
[email protected]I love this recipe! It's so simple and the cake always turns out perfect.
KATUSHABE ANNET
[email protected]This cake is so delicious and easy to make. I've made it several times and it's always a crowd-pleaser.
mohona mohona
[email protected]I've tried many sponge cake recipes, but this one is by far the best. It's always a hit with my family and friends.
Murtaza Yousaf
[email protected]This cake is a great base for other desserts. I've used it to make trifles, parfaits, and even ice cream cake.
Lynn Platt
[email protected]I'm not a big baker, but this recipe was easy to follow and the cake turned out great. I'll definitely be making it again.
ifeanyi nwosu
[email protected]This cake is perfect for any occasion. It's simple to make, yet elegant enough to serve at a special dinner.
Yubaraj Dhamala
[email protected]I made this cake for a party, and it was a huge success. Everyone loved it!
bigas suport
[email protected]This is the best sponge cake recipe I've ever tried. It's so light and fluffy, and it has a wonderful flavor. I will definitely be making this again.
Salina Whitfield
[email protected]I've made this cake several times now, and it's always a hit. It's so easy to make, and it's always delicious.
Smart Kids AJT
[email protected]This Hungarian sponge cake is a delight! The texture is light and airy, and the flavor is perfectly sweet. I followed the recipe exactly, and it turned out beautifully. My family loved it!