This is one of the moistest cakes we've ever had! (We attribute that to the addition of the buttermilk... along with the TLC that goes into the prep.) It almost has a creamy texture reminding us of a firm custard. An easy cake to throw together for a potluck or when you want a yummy dessert. Perfect for a fresh finish to any...
Provided by JANE LOUISE
Categories Cakes
Time 50m
Number Of Ingredients 13
Steps:
- 1. In a large bowl, stir together dry cake mix and pudding mix.
- 2. In another bowl, combine the vegetable oil, water, lemon juice, buttermilk, and eggs. Beat with mixer until blended.
- 3. Add to dry mixture.
- 4. Beat until combined.
- 5. Pour cake into a greased 9x13 pan.
- 6. Bake at 350 degrees for 35-40 minutes (check cake at 35 minutes). It will require a couple of minutes longer baking time than cake mix box calls for because of the extra moisture produced by the milk. Stick a toothpick in the center to check for doneness.
- 7. ICING: Combine water, oil, powdered sugar, and lemon juice with a mixer until smooth. Add one more tablespoon of water if consistency isn't saucy.
- 8. "Glaze" the cake when just a little cooled. Do not over glaze it because the icing is sweet. Just a THIN layer is required. If there is icing left over, store in the fridge and just stir it really good to use again.
- 9. Store cake in the fridge and serve cold or room temp.
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Wilson Okoh
[email protected]I made this cake for a party and it was a hit! Everyone loved it.
Shanell Dubose
[email protected]This cake is delicious! The lemon flavor is just right and the cake is so moist.
Tari Inengite
[email protected]I love this cake! It's so easy to make and it's always a crowd-pleaser. I've made it for parties, potlucks, and even just for a snack at home.
Neliswa Kumbaca
[email protected]This cake is so good! The lemon flavor is perfect and the cake is so moist. I will definitely be making this cake again.
Jalynn Parham
[email protected]I've made this cake several times and it's always a hit! It's so easy to make and it's always delicious.
Aryah Hazelwood
[email protected]I made this cake for my family and they loved it! The cake is moist and flavorful, and the lemon glaze is the perfect finishing touch.
Nafly Nafly
[email protected]This cake is the perfect summer dessert! It's light and refreshing, and the lemon flavor is just perfect.
Holly Schweitzer
[email protected]I love how this cake is so versatile! You can use any type of fruit you like, and you can even add different flavors of pudding mix. I've made this cake with strawberries, blueberries, and peaches, and they all turned out great!
Xolani Mashinini
[email protected]This cake was so easy to make and it turned out so delicious! I used fresh lemons and the flavor was amazing. I will definitely be making this cake again!
BionicGoose 8
[email protected]This ice box lemon drop cake is a delightful summer dessert! The combination of lemon and cream cheese is always a winner, and the graham cracker crust adds a nice crunchy texture. I made this cake for a party and it was a hit!