ICE-CREAM CAKE ROLL
This was published in the feb 2009 issue of Family Circle. Try to use good quality ice cream, when I make this I usually use vanilla instead of mint. The freeze time is not included in the prep time; I've gotten away with only freezing for 2 hours.
Provided by Queen Dana
Categories Frozen Desserts
Time 32m
Yield 1 cake
Number Of Ingredients 10
Steps:
- Heat oven to 350°F Coat a 15 x 10 x 1-inch jelly-roll pan with nonstick cooking spray. Line bottom of pan with waxed paper. Spray paper.
- Stir together flour, cocoa powder, baking powder and salt. In a large bowl, beat eggs with an electric mixer on medium speed for 5 minutes, until very light yellow. Gradually add granulated sugar, beating until smooth. Beat in vanilla extract.
- Fold flour mixture into egg mixture until no lumps remain. Pour into prepared pan, spreading level. Bake at 350°F for 12 minutes or until cake springs back when lightly touched.
- Dust a clean kitchen towel with confectioners' sugar. Turn cake out onto towel. Roll up towel and cake from short end; cool completely.
- Unroll; spread with softened ice cream to within 1 inch of edges. Reroll cake without towel; wrap in plastic wrap. Freeze at least 4 hours or overnight. If frozen overnight, let stand at room temperature 20 minutes before serving. To serve, carefully remove plastic wrap and drizzle cake with chocolate syrup.
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Hunter Thomas
[email protected]This ice cream cake roll is the perfect dessert for any occasion. It's easy to make, delicious, and sure to please everyone.
Neffisanurye Neffisa
[email protected]I'm not a fan of cake rolls, but this one is an exception. It's so light and fluffy, and the ice cream filling is delicious.
michele edwards
[email protected]This ice cream cake roll is a bit time-consuming to make, but it's worth the effort. It's a showstopper dessert that will impress your guests.
Mj Jewel Bai
[email protected]I made this ice cream cake roll for my son's birthday party and it was a huge success. All the kids loved it.
Maqsood Brohi
[email protected]This ice cream cake roll is the perfect dessert for a hot summer day. It's light and refreshing, and it's sure to cool you down.
Abu Lokman
[email protected]I'm not a baker, but I was able to make this ice cream cake roll without any problems. It's a great recipe for beginners.
vriti mondol
[email protected]This ice cream cake roll is so easy to make and it's always a hit with my family and friends.
Could have No one
[email protected]I followed the recipe exactly and my cake roll turned out perfect. It was so delicious and everyone loved it.
Md Omi
[email protected]I was a bit disappointed with this recipe. The cake roll was dry and the ice cream was too icy.
Ujjol All
[email protected]This recipe is a keeper! I'll definitely be making this ice cream cake roll again.
zafar iqbal jatoi
[email protected]I've made this ice cream cake roll several times now and it's always a crowd-pleaser. It's the perfect dessert for any occasion.
Janet van Tonder
[email protected]This cake roll was a bit tricky to make, but it was worth the effort. It turned out so beautiful and delicious.
Parameshar Kahar Ripon
[email protected]I'm not usually a fan of ice cream cake, but this recipe changed my mind. It's the perfect balance of sweet and creamy, and the cake is so light and fluffy.
Emenike Nelson
[email protected]This ice cream cake roll was a hit at my party! It was so easy to make and everyone loved it.