ICE CREAM IN A BAG
Put the social in ice cream social: Get your pals (or the neighborhood kids!) together and take turns shaking up a sweet treat in just 5 minutes.
Provided by Food Network Kitchen
Categories dessert
Time 20m
Yield 4 servings
Number Of Ingredients 9
Steps:
- For the base ice cream: Stir the milk, sugar and vanilla together in a medium bowl. Pour 1/2 cup of the mixture into a sandwich-size resealable plastic bag. Make vanilla ice cream or add in your desired flavors to make mint chocolate chip, chocolate or strawberry ice cream. Tightly seal the bag. Put that bag into another sandwich-size resealable plastic bag and tightly seal. Repeat with the remaining batter and desired flavors.
- Place the ice and the salt into a 4-quart food storage container with a lid. Put the filled bags into the container and secure the lid. Shake the container until the mixture is frozen and resembles ice cream, about 5 minutes. Remove the bags with the ice cream in it from the outer bag and snip a large piece off one corner of each bag. Pipe the ice cream into small bowls.
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RastaGod
[email protected]Meh.
Ahoofe Patricia15
[email protected]I've made this recipe several times and it always turns out great. It's a fun and easy way to make ice cream, and it's always a hit with my family and friends.
Hamza jamil
[email protected]I tried this recipe and it was a disaster. The ice cream never got thick and creamy, and it tasted like sugar water.
Sharjeel Babar
[email protected]This is a great recipe for kids to make. It's simple and easy to follow, and they'll love eating the ice cream they made themselves.
Momin Shahzad
[email protected]The ice cream was surprisingly good! I was skeptical at first, but it turned out to be really creamy and flavorful. I used chocolate chips and sprinkles for my mix-ins, and it was the perfect treat.
Chanaka Kaluarachchi
[email protected]This ice cream in a bag recipe was a fun and easy activity to do with my kids. They loved helping me mix the ingredients and shake the bag. The ice cream turned out delicious and creamy, and it was a great way to cool down on a hot summer day.