The nuanced flavor of green tea is best served simply chilled rather than with ice.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes
Yield Makes about 1 1/2 cups
Number Of Ingredients 5
Steps:
- Pour water over tea and borage. Steep for 3 minutes. Strain. Add peeled cucumber slices, and refrigerate. Remove cucumber, and add garnish.
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Zadran Halak
[email protected]I love the combination of green tea and cucumber in this recipe. It's a really unique and refreshing drink.
Nakul Karki
[email protected]This iced green tea is the perfect drink to enjoy on a hot summer day. It's refreshing and flavorful.
Papu Bhai
[email protected]I've made this iced green tea several times now and it's always a hit. My friends and family love it.
Tk 21savage
[email protected]5/5 stars! This iced green tea is delicious and so easy to make. I'll definitely be making it again and again.
Furqan Wadera
[email protected]I wasn't sure how the cucumber would taste in this tea, but I was pleasantly surprised. It's a really nice addition.
Alaa Rhali
[email protected]This recipe is so easy to follow. I love that I can make it with ingredients I already have on hand.
Sagar Bhatti
[email protected]I made this iced green tea for a party I hosted last weekend and it was a hit! Everyone loved it.
Nia Aguilar
[email protected]This iced green tea is the perfect way to cool down on a hot day. The cucumber adds a nice refreshing flavor.
Himel Mondal
[email protected]I've never tried green tea with cucumber before, but I'm glad I did! This recipe is delicious and easy to make. I'll definitely be making it again.
Jahera Banu
[email protected]This iced green tea with cucumber is so refreshing and flavorful! I love the subtle sweetness from the honey and the crispness from the cucumber. It's the perfect drink to enjoy on a hot summer day.