ICED NUTTY IRISHMAN COFFEE FRAPPE (NON-ALCOHOLIC AND DIABETIC)
A non-alcohol and sugar-free variation on a classic coffee drink. Adapted from Torani website. Prep time does not include cooling time for coffee. I make extra morning coffee during the summer and keep it in the fridge for iced drinks. You can garnish this with whipped cream if desired, but that will change the sugars and calories.
Provided by Outta Here
Categories Beverages
Time 10m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Place all ingredients in blender and blend until smooth. Pour into glass and enjoy. (may be poured over more ice if desired).
Nutrition Facts : Calories 23.2, Fat 0.1, Cholesterol 1.2, Sodium 37.6, Carbohydrate 3, Sugar 3.1, Protein 2.4
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Rokibul rahaman420
[email protected]I tried this recipe and it didn't turn out well. The frappe was too watery and didn't have much flavor.
Cheyenne Arseneault
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. My friends and family love it.
Miranda Tsosie
[email protected]The frappe was a bit too sweet for my taste, but I'm sure that's just a matter of personal preference. I would recommend using less sugar-free vanilla syrup or omitting it altogether.
4x
[email protected]I made this frappe for my diabetic friend and she loved it! It's a great alternative to sugary coffee drinks.
Sandra Weston
[email protected]Yum, yum, yum! This frappe is so good! I love the combination of hazelnut and coffee. It's the perfect drink for a hot summer day.
Noreen Naz
[email protected]This non-alcoholic Nutty Irishman coffee frappe was a delightful treat! I followed the recipe exactly and it turned out perfectly. The nutty flavor from the hazelnut creamer and the sweetness from the sugar-free vanilla syrup complemented the coffee