Steps:
- Method: Lay the baked potato on its side, and use a knife to carefully cut off the top third of the potato. With a spoon, hollow out the middle of the potato to make a "bowl", leaving the potato as thick or thin as you'd like. (Just remember, the more room you leave, the more room for eggs, bacon and cheese!) Place 1/2 tablespoon of butter in the middle of each bowl. Then gently break an egg into each bowl, careful not to break the yolk. Top with bacon, cheese, parsley, and then season with salt and pepper. Bake at 350 degrees F for 20-25 minutes, or until the egg whites are set. Serve immediately.
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Mbabazi Winfred
[email protected]This is a great recipe for a quick and easy weeknight dinner. The potato bowls are crispy and the eggs and bacon are a delicious addition.
Huzaifa lavars
[email protected]I made this dish for my family for breakfast and they loved it! The potato bowls were a fun and creative way to serve eggs and bacon.
Nahin Noha
[email protected]This dish is a great way to use up leftover potatoes. I had some mashed potatoes from the night before and they worked perfectly for this recipe.
Nomig143
[email protected]I'm not a fan of bacon, but I still loved this dish. The potato bowls were crispy and the eggs were cooked perfectly. I would definitely make this again, even without the bacon.
Juuzou Suzuya
[email protected]This is a great recipe for a special occasion breakfast or brunch. The presentation is beautiful and the flavors are delicious.
Robiul Gaming
[email protected]I'm always looking for new and creative breakfast recipes. This dish definitely fits the bill! The potato bowls were a great way to change up the usual eggs and bacon.
kurdish kurdish
[email protected]This recipe is a great way to get kids to eat their vegetables. My kids loved the potato bowls and the eggs and bacon were a fun addition.
Matty Lee Hughes
[email protected]I'm not a big fan of eggs, but I loved this dish! The potato bowls were so crispy and the bacon was cooked perfectly. I would definitely make this again, even without the eggs.
Ariful Name
[email protected]This dish is a great way to use up leftover mashed potatoes. The potato bowls are crispy and the eggs and bacon are a delicious addition.
Waseem abbas Kathia
[email protected]I followed the recipe exactly and the dish turned out great! The potato bowls were crispy and the eggs and bacon were cooked perfectly. I would definitely make this again.
Alejandro Infante
[email protected]This is a great recipe for a quick and easy breakfast or brunch. The potato bowls are crispy and the eggs and bacon are cooked perfectly.
Ghosh Nandita
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved the unique potato bowls and the eggs and bacon were cooked to perfection.
Tufan Gamer
[email protected]This was a great recipe for a weekend brunch. It was easy to make and the results were impressive. I would definitely recommend this recipe to others.
Paul Lekhwaba
[email protected]I loved the presentation of this dish! The potato bowls were so creative and the eggs and bacon looked delicious. The flavors were also on point.
Rana Zahiid Ali
[email protected]This dish was a hit with my family! The potato bowls were crispy and flavorful, and the eggs and bacon were cooked perfectly. I will definitely be making this again.