IHOP GERMAN PANCAKES RECIPE - (3.6/5)
Provided by LimericksLady
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 475. 2. In a medium bowl, beat eggs with an electric mixer. Mix in milk, cream, sugar, vanilla and salt. Mix until sugar is dissolved. Sift in flour and mix until smooth. Let batter rest for about 10 minutes. 3. Coat the bottom of a 9- or 10-inch oven safe skillet (cast Iron is best) with the melted butter. Pour batter into pan and bake for 14-16 minutes or until golden brown on top and dark brown around the edges. Pancake will rise substantially while cooking. Remove the pancake form the oven and let it sit for a minute. Loosen the pancake around the edges with a spatula, then slide it out of the pan onto a plate. Dust with powdered sugar and serve with butter and syrup on the side.
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Honey Puffkins
[email protected]These pancakes are a must-try for any pancake lover.
Arshad Jadoon
[email protected]These pancakes were so easy to make, and they turned out perfect.
Ali Bukar Usman
[email protected]I'll definitely be making these again.
Yasir Arain
[email protected]Delicious!
Asadullah Bhai
[email protected]These pancakes were amazing! I've never had anything like them before. They were so light and fluffy, and the flavor was incredible.
Samuel Morales
[email protected]These pancakes were a bit too dense for my taste, but they were still good. I think I might try using a different recipe next time.
Frank Nwoke
[email protected]I love these pancakes! They're so light and fluffy, and the lemon juice and powdered sugar on top really make them.
Ibrahim Ally
[email protected]These pancakes were delicious! The batter was easy to make, and the pancakes cooked up evenly. I served them with fresh fruit and whipped cream, and they were perfect.
Frp file
[email protected]I've been making these pancakes for years, and they're always a crowd-pleaser. They're so easy to make, and they always turn out perfect.
Kiran Mirza
[email protected]These pancakes were a hit with my family! They were so light and fluffy, and the lemon juice and powdered sugar on top really made them special.