IMITATION CRAB (OR LOBSTER) SALAD

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Imitation Crab (Or Lobster) Salad image

I evolved this over the years based on something a grocery used to make. Feel free to add other crunchy or yummy stuff to your liking. Cucumbers and green peppers come to mind.

Provided by Ambervim

Categories     Low Protein

Time 7m

Yield 1 Batch

Number Of Ingredients 9

3 ounces imitation crabmeat (or lobster, it is usually Pollack. Sometimes packed in 4 oz, either is fine)
1 cup celery, chopped
1/4 cup onion, chopped (Vidalia, red or yellow)
1 apple, chopped (or use whatever fruit is in season)
1/4 cup plain yogurt (or Greek plain)
1/4 cup mayonnaise (if this will sit out, just use yogurt)
2 tablespoons lemon juice
salt
pepper

Steps:

  • Mix it all up and enjoy.
  • Serving ideas:.
  • Over a bed of lettuce.
  • In an opened tomato.
  • With more fruit around the edge.
  • On crackers.
  • As a sandwich.

Syed Munawar zaman Bukhari
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This is one of my favorite imitation crab salad recipes. It's so easy to make and it's always delicious.


Megan Michelle
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This salad is a great way to use up leftover imitation crab.


Evie Myrddin
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I love this recipe! It's so easy to make and it's always a hit with my family.


Riaz Najmi
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This salad is a great imitation of crab salad. The texture and flavor are very similar.


SHAHIN ALAM SAN
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I wasn't sure how this salad would turn out, but I was pleasantly surprised. It's really delicious and easy to make.


Abdul khaliq King
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This salad is a great way to use up leftover imitation crab. It's also a great option for a quick and easy lunch or dinner.


Pervaz Pervaiz
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I love this recipe because it's so versatile. I've used it to make sandwiches, salads, and even sushi. It's always delicious.


Steven Dean
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This is my go-to recipe for imitation crab salad. It's simple, delicious, and always a hit with my family and friends.


Weeb Kid
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I've made this salad a few times now and it's always a crowd-pleaser. It's so easy to make and it's always a hit.


Zunair Tahir
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This imitation crab salad was a hit at my last potluck! Everyone loved it and couldn't believe it wasn't real crab. The texture was spot-on and the flavor was delicious.