A twist on a white chocolate toffee cookie recipe: added cinnamon to the dough, and replaced the white chocolate chips and toffee with cinnamon chips and imperial Red Hots®. These are a hit with family and friends!
Provided by MARCUS1124
Categories Desserts Cookies Drop Cookie Recipes
Time 20m
Yield 36
Number Of Ingredients 12
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Mix flour, cinnamon, baking powder, baking soda, and salt together in a bowl.
- Beat butter, brown sugar, white sugar, and vanilla with an electric mixer in a large bowl until smooth. Beat in the egg until completely incorporated.
- Gradually beat flour mixture into butter mixture until combined. Fold in cinnamon chips and cinnamon candies, mixing just enough to evenly combine.
- Drop spoonfuls of the dough 2 inches apart onto ungreased baking sheets. Bake in the preheated oven until lightly browned, 8 to 11 minutes. Cool on the pans for 2 minutes before removing to cool completely on a wire rack.
Nutrition Facts : Calories 174.3 calories, Carbohydrate 26.4 g, Cholesterol 15.2 mg, Fat 7 g, Fiber 0.4 g, Protein 1.6 g, SaturatedFat 4.3 g, Sodium 116.6 mg, Sugar 18.4 g
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Shahab Uddin
[email protected]I wish I could give this recipe zero stars.
Habib Habib
[email protected]I will never make these cookies again.
Zabiullah 201 Ali
[email protected]I'm so disappointed with these cookies. I thought they would be good, but they're not.
Palash Das
[email protected]These cookies are the worst cookies I've ever had.
Mark Mahon
[email protected]I would not recommend this recipe to anyone.
Elise Carter Schuler
[email protected]These cookies are not worth the effort. They're not that good.
Word God
[email protected]I followed the recipe exactly, but my cookies turned out dry. I don't know what went wrong.
Moasan Gujjar
[email protected]These cookies are a little too spicy for my taste.
Vero Mora
[email protected]I'm not a big fan of cinnamon, but I still enjoyed these cookies. They're not too spicy.
Nermeen Barakat
[email protected]I've never made these cookies before, but they look delicious! I'm going to try them this weekend.
Elmaz Okicic
[email protected]These cookies are a great way to use up leftover red hots.
William Mohale
[email protected]I love that these cookies are not too sweet. They're the perfect balance of sweet and spicy.
Md Mortuza
[email protected]These cookies are the perfect holiday treat! They're festive and delicious.
Addi Shm
[email protected]I made these cookies for a Christmas party and they were a huge success! Everyone loved them.
Nomsa Ashley
[email protected]These cookies are so easy to make! I love that I can just mix everything together and pop them in the oven.
Kiara lynn
[email protected]The only thing I would change about these cookies is to add a little more cinnamon. I love the flavor of cinnamon.
Lamees Alsmadi
[email protected]I've made these cookies several times and they always turn out perfect. They're soft and chewy with just the right amount of spice.
HM MASH RAFY
[email protected]These cookies are a hit with my family and friends! They're always asking me to make them.
pp gamee boy
[email protected]I love the combination of cinnamon and red hots in these cookies! They're so festive and perfect for Christmas.