IMPOSSIBLE BURRITO BAKE
Make and share this Impossible Burrito Bake recipe from Food.com.
Provided by Teresa Johnson
Categories One Dish Meal
Time 1h
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Mix Bisquick, water and refried beans together and put it in the bottom of a greased pie plate.
- Brown and drain seasoned ground beef; put on top of mixture in pie plate.
- Add salsa and then cheese.
- Bake, uncovered, for 30 minutes at 350 or till golden brown.
- If you let it sit for about 15 minutes, it tends to cut more like a pie.
- Serve with extra salsa, sour cream and tortilla chips.
- Can be made the night before and refrigerated; then put in the oven.
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Lisa Kay
[email protected]I love that this burrito bake is so versatile. You can add or remove ingredients to suit your own taste.
As Tuhen
[email protected]This burrito bake is a great way to feed a crowd. It's easy to make and it's always a hit.
Annabella K
[email protected]I'm not a huge fan of Mexican food, but I really enjoyed this burrito bake. It's a great way to get your Mexican food fix without having to go to a restaurant.
Junior Litali
[email protected]This burrito bake is the perfect comfort food. It's cheesy, gooey, and oh-so-satisfying.
Anna Aneel
[email protected]I love the combination of flavors in this burrito bake. The black beans, corn, and salsa give it a nice smoky flavor, while the cheese and sour cream add a creamy richness.
Nur Mohammad official
[email protected]This burrito bake is a great way to use up leftover rice and beans. It's also a great way to get your kids to eat their vegetables.
Shoaib jokhio
[email protected]I'm always looking for new and exciting recipes, and this burrito bake definitely fits the bill. It's a unique and flavorful dish that I'll definitely be making again.
Uwem Gift
[email protected]This burrito bake is so delicious and easy to make. I love that it's a one-pan dish, which makes cleanup a breeze.
Ali Liaqat
[email protected]This is a great recipe for a busy weeknight. It's quick and easy to make, and it's always a crowd-pleaser.
Akter Xazid
[email protected]I've been making this recipe for years and it's always a hit. It's the perfect comfort food for a cold winter day.
Chakra Chand
[email protected]This burrito bake is a great way to get your kids to eat their vegetables. They'll never know they're eating healthy!
Sempenyane Nzelwane
[email protected]I love that this recipe is so customizable. You can add or remove ingredients to suit your own taste.
Alexis Mostley
[email protected]This is a great recipe for a party or potluck. It's easy to make ahead of time and it always disappears quickly.
Atuhirwe Dorothy
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. It's now one of my favorite go-to meals.
Md. sadik
[email protected]This burrito bake is so cheesy and delicious. I love the combination of flavors and textures.
Mozy wa Moses
[email protected]I've made this recipe several times now, and it's always a success. It's a great way to use up leftover rice and beans.
Hasnain Rind
[email protected]This is the perfect dish for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Shahadat Husain
[email protected]I love that this recipe is so versatile. I was able to use what I had on hand, and it still turned out great.
Colette Fontenot
[email protected]This burrito bake was a hit with my family! It was easy to make and the leftovers were even better the next day.