Make and share this Impossible Lasagna Pie recipe from Food.com.
Provided by Andy Wold
Categories One Dish Meal
Time 1h5m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 400F (205C).
- Grease 10" pie plate.
- Layer cottage cheese and Parmesan cheese in plate.
- Mix beef, herbs, tomato paste and Mozarella cheese.
- Spoon beef mixture on top.
- Beat milk, eggs, salt and pepper in blender on HIGH until smooth (about 1 minute).
- Pour into plate.
- Bake at 400F (205C) for 30 to 35 minutes or unril knife inserted in center comes out clean.
- Sprinkle with Mozzarella cheese.
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HectorSSRB
[email protected]This lasagna pie was a waste of time and money.
Aaryan Thakur
[email protected]I don't recommend this recipe.
Mujahid Khan
[email protected]This recipe is not for beginners. It's a bit too complicated.
Cynthia LeJeune
[email protected]Overall, I thought this lasagna pie was just okay. I probably won't make it again.
RAZAT KATUSHABE
[email protected]This recipe was a bit too complicated for me. I think I'll try a simpler lasagna recipe next time.
DC Paxtor
[email protected]The cheese was a little too gooey for my liking. I think I'll use less cheese next time.
Zani Gaming
[email protected]I had a hard time finding wonton wrappers at my local grocery store. I ended up using egg roll wrappers instead.
Zyar Usf
[email protected]This lasagna pie was a little bland for my taste. I think I'll add some extra spices next time.
Zafar Rind
[email protected]I'm so glad I tried this recipe. It's a new family favorite.
The Streamer
[email protected]This is the best lasagna pie I've ever had!
Joseph Anode
[email protected]Wow! This lasagna pie was amazing!
Thomas Burk
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
Habib arain
[email protected]I've made this lasagna pie several times and it's always a hit. It's the perfect comfort food for a cold winter night.
Gisenia Venturino
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Niko Telokom
[email protected]I love that this recipe uses wonton wrappers instead of lasagna noodles. It's so much easier to assemble.
Mcc Back
[email protected]This was so easy to make and it turned out great! I used a store-bought pie crust and it worked perfectly.
Amin Abdelhamid
[email protected]I'm not a big fan of lasagna, but this pie was delicious! The cheese was gooey and flavorful, and the sauce was tangy and rich.
Fatema Mousumi
[email protected]This lasagna pie was a hit with my family! The flavors were amazing and the texture was perfect. I will definitely be making this again.