IMPOSSIBLE MACARONI AND CHEESE PIE
Make and share this Impossible Macaroni and Cheese Pie recipe from Food.com.
Provided by Starfire aka Wendy
Categories Cheese
Time 50m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Heat oven to 400 degrees Fahrenheit.
- Grease a pie plate 10 x 1 1/2 inches.
- Mix 2 cups cheese and the macaroni.
- Sprinkle mixture in the plate.
- Beat remaining ingredients, except the 1/4 cup cheese, until smooth, 15 seconds in a blender on high, or 1 minute with a hand beater.
- Pour into plate.
- Bake until knife inserted in center comes out clean - about 40 minutes.
- Sprinkle with 1/4 cup cheese.
- Bake until cheese is melted, 1 to 2 minutes.
- Cool 10 minutes.
- Serves 6 to 8 people.
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happy puri
[email protected]This pie was a bit too rich for my taste. I think I'll try a different recipe next time.
Shatta Wale
[email protected]I'm not a fan of Impossible meat, but I still liked this pie. The cheese sauce was creamy and flavorful, and the crust was flaky.
Nijam uddin Nijam uddin
[email protected]This pie is a great way to get kids to eat their vegetables. I added some chopped broccoli and carrots to the filling and they loved it!
Lukyamuzi David
[email protected]I made this pie for my friends and they all loved it! They said it was the best macaroni and cheese pie they've ever had.
tasnia tufa
[email protected]This pie is so delicious and comforting. It's perfect for a cold winter day.
Naziha Settari
[email protected]I've made this pie several times and it's always a hit! It's a great way to use up leftover macaroni and cheese.
Allen Prickett
[email protected]This pie is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Hunter Lee
[email protected]I love that this recipe uses Impossible meat. It's a great way to get my family to eat more plant-based meals.
Ayan Hassan
[email protected]This pie is so good! I've made it twice already and it's always a hit.
Ssebudde Marvinie
[email protected]I'm not a great cook, but this recipe was easy to follow and my pie turned out great! I'm definitely making it again.
ARCE ARCE
[email protected]I followed the recipe exactly and my pie turned out perfect! The crust was flaky and the filling was creamy and cheesy.
Sudan Tamang
[email protected]I made this pie for my kids and they devoured it! They said it was the best macaroni and cheese they've ever had.
Aaliyah Sifuentes
[email protected]This recipe is a keeper! It's now my go-to macaroni and cheese recipe.
Adrash Shahbaz
[email protected]This pie was a hit at my potluck! Everyone loved it, even the people who don't usually like macaroni and cheese.
maja krw
[email protected]I was hesitant to try this recipe because I'm not a fan of Impossible meat, but I was pleasantly surprised! The pie was delicious and the Impossible meat added a nice savory flavor.
Rita Thobo
[email protected]My family loved this Impossible Macaroni and Cheese Pie! It was easy to make and had a creamy, cheesy flavor. I used whole wheat macaroni and dairy-free cheese, and it turned out great!