IMPOSSIBLE TOFFEE BAR CHEESECAKE
Betty Crocker says, bits of crunchy chocolate-covered toffee are the tasty surprise in an easy, foolproof cheesecake. Caramel topping and pecans is the extra WOW!! Recipe tweaked by me.
Provided by Pat Duran
Categories Pies
Time 45m
Number Of Ingredients 11
Steps:
- 1. Heat oven to 325^. Spread bottom only of an 8-inch glass pie plate with butter. In a blender, place the first 5 ingredients. Cover; blend on high speed 15 seconds. Add cream cheese. Cover; blend 2 minutes. Pour into pie plate. Sprinkle brickle bits over top, then the mini chips; gently swirl with table knife to evenly distribute. Bake 30-35 minutes or until about 2 inches of edge of pie is set and center is still soft and wiggles slightly(like regular cheesecake). Cool completely, about 1 hour. Refrigerate at least 4 hours. Serve with caramel topping and pecans and dab of whipped cream. Store in refrigerator.
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Md Sintu
s.md53@hotmail.comThis cheesecake was amazing! It was the perfect dessert for my holiday party. Everyone loved it.
Gissel Martinez
martinezg@hotmail.comI'm not a big fan of cheesecake, but this one was really good. The toffee bar filling added a nice touch of sweetness and crunch.
ZAIN Ul abideen
z-abideen57@gmail.comThis cheesecake was divine! The toffee bar filling was rich and decadent, and the cheesecake itself was light and fluffy. I will definitely be making this again for my next party.
Stellamaris Opara
opara_stellamaris52@gmail.comThis cheesecake was a bit too sweet for my taste, but it was still good. I would try it again with less sugar in the toffee bar filling.
Inaya Achaal
inayaa@hotmail.co.ukI'm not a fan of toffee, so I was hesitant to try this cheesecake. But I'm so glad I did! The toffee bar filling was surprisingly delicious, and the cheesecake was creamy and decadent.
xena Santos
x94@gmail.comThis cheesecake was easy to make and turned out beautifully. The toffee bar filling was the perfect topping for the creamy cheesecake.
C Field
field-c@hotmail.co.ukThis cheesecake was amazing! The toffee bar filling was gooey and flavorful, and the cheesecake itself was creamy and smooth. I will definitely be making this again for special occasions.
Samaiah Alleyne
a-samaiah@gmail.comThis cheesecake was a bit too dense for my taste, but the toffee bar filling was delicious. I would try it again with a different cheesecake recipe.
Maduka Cynthia
cynthia62@aol.comI love toffee bars, so I was excited to try this cheesecake. It didn't disappoint! The toffee bar filling was rich and flavorful, and the cheesecake was creamy and decadent.
sailesh rijal
sailesh_r17@hotmail.comThis cheesecake was easy to make and turned out perfectly. The toffee bar filling was a bit too sweet for my taste, but overall it was a great dessert.
Souichi
souichi@gmail.comI'm not a huge fan of cheesecake, but this one was amazing! The toffee bar filling was the perfect balance of sweet and salty, and the cheesecake was light and fluffy.
Tabassum Begum
b_tabassum94@hotmail.comThis cheesecake was a hit at my party! The toffee bar filling was gooey and delicious, and the cheesecake itself was creamy and smooth. I will definitely be making this again.