IMPOSSIBLY EASY FRENCH APPLE DESSERT SQUARES

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Impossibly Easy French Apple Dessert Squares image

Impossibly Easy French Apple Pie lovers! Here's a double-the-goodness recipe that will serve 15.

Provided by Betty Crocker Kitchens

Categories     Dessert

Time 1h50m

Yield 15

Number Of Ingredients 12

1 cup Original Bisquick™ mix
1/2 cup packed brown sugar
1/4 cup butter or margarine
3/4 cup chopped nuts
6 cups sliced peeled tart apples (6 medium)
2 teaspoons ground cinnamon
1/2 teaspoon ground nutmeg
1 cup Original Bisquick™ mix
1 cup granulated sugar
1 cup milk
2 tablespoons butter or margarine, melted
4 eggs, beaten

Steps:

  • Heat oven to 350°F. Spray 13x9-inch pan with cooking spray. In medium bowl, mix 1 cup Bisquick mix and the brown sugar. Cut in 1/4 cup butter, using pastry blender (or pulling 2 table knives through ingredients in opposite directions), until crumbly. Stir in nuts; set aside.
  • In large bowl, mix apples, cinnamon and nutmeg; spoon into pan. In medium bowl, stir remaining ingredients until well blended. Pour mixture over apples. Sprinkle with streusel.
  • Bake 45 to 55 minutes or until knife inserted in center comes out clean and top is golden brown. Cool 30 minutes or until set before cutting into squares. Store in refrigerator.

Nutrition Facts : Calories 290, Carbohydrate 39 g, Cholesterol 70 mg, Fat 2 1/2, Fiber 2 g, Protein 4 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 280 mg, Sugar 27 g, TransFat 1 g

Depok Mozumder
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These are the best apple squares I've ever had. Thanks for sharing the recipe!


SrinonirS None
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The custard filling was a bit runny for my taste. Next time I'll try adding a bit more cornstarch.


Raphael Mwechanya
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I'm not much of a baker, but these squares were surprisingly easy to make. And they taste amazing!


saeed al ameri
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Can't wait to try this recipe. Looks so good!


Jobe Saunders
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★★★★★


Hidayat koko
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My squares turned out a bit too brown on top. Any tips to prevent this?


Zaini Jutt
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Definitely recommend using Granny Smith apples for that perfect tartness.


Erum Niaz
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Wow!


Jamie Lovelette
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Not a fan of the custard filling, but the apple layer was delicious. Might try again with a different filling.


Lovely Bhai
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Easy to follow recipe and turned out great! The perfect balance of sweet and tart.


AQIB ANSARI Alone
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These apple squares were a hit at my dinner party. The combination of flaky pastry, sweet apples, and creamy custard was divine. Will definitely make them again!