IMPOSSIBLY EASY TOFFEE BAR CHEESECAKE
A Bisquick in the blender cheesecake with bits of crunchy chocolate-covered toffee. For complete decadence, pour on the caramel topping.
Provided by SusieQusie
Categories Cheesecake
Time 45m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Heat oven to 325°F Spray bottom only of 9-inch glass pie plate with cooking spray.
- In blender, place milk, vanilla, eggs, brown sugar and Bisquick mix. Cover; blend on high speed 15 seconds.
- Add cream cheese. Cover; blend 2 minutes. Pour into pie plate.
- Sprinkle candy over top; swirl gently with table knife to evenly distribute candy.
- Bake 30 to 35 minutes or until about 2 inches of edge of pie is set and center is still soft and wiggles slightly.
- Cool completely, about 1 hour.
- Refrigerate at least 4 hours. Serve with caramel topping. Store in refrigerator.
Nutrition Facts : Calories 393.8, Fat 26.2, SaturatedFat 14.4, Cholesterol 117.9, Sodium 296.5, Carbohydrate 34.7, Fiber 0.3, Sugar 31.2, Protein 6
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Jazmine Santana
[email protected]I'm going to make this cheesecake again for my next party. It's sure to be a hit!
Abid Malang
[email protected]This cheesecake is so delicious! I highly recommend it.
Anttien Myers
[email protected]I'm not a huge fan of cheesecake, but this one was really good. The toffee bar topping was the perfect touch.
Jannat Gul
[email protected]This was my first time making a cheesecake and it was so easy! The instructions were clear and the cheesecake turned out beautifully.
Pagan Vredeveld
[email protected]I love this cheesecake! It's so easy to make and it always turns out delicious.
Maruf Mannan
[email protected]This cheesecake is amazing! The toffee bar topping is the perfect complement to the creamy cheesecake.
Hansen Priestley johnson
[email protected]I've made this cheesecake several times and it always turns out perfect. It's so creamy and delicious, and the toffee bar topping is to die for.
Elphas Locha
[email protected]This cheesecake was a hit at my party! It was so easy to make and everyone loved it. The toffee bar topping was the perfect touch.