Curry makes this speedy soup from Denise Elder of Hanover, Ontario so delicious. "I just open a few cans, and I have a quick hearty meal in minutes. The wonderful aroma brings my family to the table before I even have a chance to call them," she reports.
Provided by Taste of Home
Categories Lunch
Time 10m
Yield about 5 servings.
Number Of Ingredients 9
Steps:
- In a 3-qt. saucepan, saute onion and curry powder in butter until onion is tender. Dissolve bouillon in water; add to the saucepan. Stir in remaining ingredients; heat through.
Nutrition Facts : Calories 211 calories, Fat 13g fat (7g saturated fat), Cholesterol 52mg cholesterol, Sodium 1178mg sodium, Carbohydrate 14g carbohydrate (7g sugars, Fiber 3g fiber), Protein 9g protein.
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Arman Nazir
[email protected]This soup is a great way to use up leftover vegetables. I always have a container of it in my fridge, ready to go.
Angelina John
[email protected]I'm not a huge fan of curry, but this soup was surprisingly good. The spices were well-balanced and the soup was very flavorful.
Kim Somi
[email protected]I love the creamy texture of this soup. It's so rich and flavorful.
Nelly Maphosa
[email protected]This is my go-to soup recipe when I'm feeling under the weather. It's always comforting and helps me feel better.
Roberta Wilcott
[email protected]This soup was a bit bland for my taste. I had to add a lot of salt and pepper to make it palatable.
Nsubuga Ashiraf
[email protected]This soup is delicious and easy to make. I love that I can use frozen vegetables, which makes it a great option for a quick and healthy meal.
Badon Badin
[email protected]I've made this soup several times and it's always a crowd-pleaser. It's the perfect comfort food for a cold day.
N Janan
[email protected]Meh.
Vincent Mantione
[email protected]This soup was a lifesaver on a busy weeknight. It was quick and easy to make, and it was a healthy and delicious meal.
Pro cash
[email protected]I thought this soup was just okay. It was a little too spicy for my taste, and I didn't like the texture of the lentils.
Nansubuga Harriet
[email protected]This is one of my favorite soup recipes. It's so easy to make and always turns out delicious. I love that I can use whatever vegetables I have on hand.
Deadman Pkk
[email protected]I wasn't sure how this soup would turn out, but I was pleasantly surprised. It was flavorful and satisfying, and it was perfect for a cold winter day.
Dul Kishama
[email protected]This curry soup was a hit with my family! I loved the combination of spices and the creamy texture. It was also very easy to make, which is always a bonus.