Roasting veggies always needs revamping every now and then, and I like to experiment by pairing them with different dressings or cheeses. I happened to love goat cheese and had extra on hand. I paired it with asparagus, and they lived happily ever after.
Provided by Raquel Teixeira
Categories Side Dish Vegetables Asparagus Baked
Time 20m
Yield 4
Number Of Ingredients 4
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Line a baking sheet with aluminum foil.
- Arrange asparagus, side-by-side, on a baking sheet. Drizzle olive oil over asparagus; season with salt and pepper. Crumble goat cheese over asparagus.
- Roast in the preheated oven until cheese is slightly melted and asparagus are tender yet firm to the bite, about 10 minutes.
Nutrition Facts : Calories 104.1 calories, Carbohydrate 4.8 g, Cholesterol 11.2 mg, Fat 7.7 g, Fiber 2.3 g, Protein 5.6 g, SaturatedFat 3.4 g, Sodium 75.3 mg, Sugar 2.4 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ariel Ruiz
[email protected]This recipe is a winner!
Rs Rumon
[email protected]I highly recommend this recipe.
Suzette Castaneda
[email protected]This recipe is perfect for a weeknight meal.
Venus Simon
[email protected]I love the simplicity of this recipe.
Positive Side
[email protected]This recipe is a great way to get your veggies in.
Rachel Georges
[email protected]I will definitely be making this recipe again.
Sunny Akhtar
[email protected]The herb goat cheese was a great addition to the asparagus.
Mujahid bhai
[email protected]This recipe was easy to follow and the asparagus turned out perfectly.
Fahad Khalil
[email protected]I can't wait to make this recipe again!
David Keyah
[email protected]This recipe is perfect for a light and healthy meal.
Faker Exe
[email protected]I added some chopped walnuts to the goat cheese mixture for extra crunch.
Mir Simul015
[email protected]This was a great way to use up some leftover asparagus.
Ernest Ugochukwu
[email protected]I highly recommend this recipe.
Romaine Hunter
[email protected]This recipe is a keeper!
Freddy Fazbear130
[email protected]I love the way the goat cheese melts over the asparagus.
kokbe soubbe
[email protected]I've made this recipe several times and it always turns out great.
Bahar Junjh
[email protected]This is my new favorite way to cook asparagus! It's so simple and delicious.
Matt Woo
[email protected]I made this recipe for a dinner party and it was a hit! Everyone loved the roasted asparagus and the herb goat cheese was the perfect topping.
josephyscist A
[email protected]This recipe was so easy to follow and the asparagus turned out perfectly! I loved the combination of flavors from the herbs and goat cheese.