INA GARTEN BLUEBERRY MUFFINS *****(THE BEST!)
Categories Berry Breakfast Brunch Bake Kid-Friendly Quick & Easy Summer Edible Gift
Yield 12 muffins
Number Of Ingredients 16
Steps:
- Instructions Preheat the oven to 375 degrees F. Line muffin tins with paper liners. Zest Meyer lemon; set zest aside and save lemon for another use. For the topping, place all the streusel ingredients together in the bowl of a small food processor fitted with the steel blade and pulse until the butter is in very small pieces. Pour into a bowl and rub with your fingers until crumbly; set aside. Note: This makes a very loose streusel, if you like it with more clumps, add more butter. Whisk the flour, sugar, baking powder, baking soda, and salt together in a large bowl; set aside. In a separate bowl, whisk together the buttermilk, butter, lemon zest, and eggs. Stir the buttermilk mixture into the flour mixture with a fork, mixing just until blended. Fold the blueberries into the batter when the batter is almost incorporated. Donât over-mix! With a large spoon, scoop the batter into the prepared cups, filling them almost full. Divide streusel on top of each muffin. Bake the muffins for 20 to 25 minutes, until golden brown. Notes - If you donât have buttermilk, use regular milk and squeeze in a tablespoon of the lemon you used to zest with. Let set
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Asrujit Ghosh
[email protected]These muffins are the perfect comfort food. They are always a hit with my family and friends.
George Smith
[email protected]I love the way these muffins smell when they are baking. They fill my house with a delicious aroma.
Ciamyra Charles R
[email protected]These muffins are the perfect addition to any brunch or breakfast party.
syed kamal shah
[email protected]I made these muffins for a bake sale, and they sold out in minutes. Everyone loved them!
Joyce_uavl 22
[email protected]I'm not a big fan of blueberries, but I loved these muffins. The muffins are so moist and fluffy, and the blueberries add a nice burst of flavor.
Mazhar Rana
[email protected]These muffins are a great way to get your kids to eat their fruit. My kids love them, and I feel good about giving them a healthy snack.
Golegwamang Goitsemang Goitsemang
[email protected]I love the simplicity of this recipe. It's so easy to follow, and the muffins always turn out delicious.
Sheirlley Joseph
[email protected]I've made these muffins several times now, and they are always a hit. They are the perfect grab-and-go breakfast or snack.
Stone Wolfe1500
[email protected]These muffins are so easy to make, and they always turn out perfectly. I love that I can make them ahead of time and freeze them for later.
zaion fermin
[email protected]I'm always looking for new muffin recipes, and this one is a keeper. The muffins are light and fluffy, with just the right amount of sweetness. I love that they are also packed with blueberries.
Shaikh Sufyan
[email protected]I made these muffins for a brunch party and they were a huge success. Everyone loved them! I will definitely be making them again for my next party.
Jameel Starnes
[email protected]These muffins are the perfect way to use up fresh blueberries. They are moist, fluffy, and full of flavor. I love that they are not too sweet, so I can enjoy them for breakfast or a snack.
KIM DEVEAUX
[email protected]I was looking for a blueberry muffin recipe that was easy to make and didn't require a lot of ingredients. This recipe fit the bill perfectly. The muffins were delicious and I will definitely be making them again.
Muxyo Zol
[email protected]I love Ina Garten's recipes, and these muffins are no exception. They are always a crowd-pleaser, and I always get compliments on them. I highly recommend this recipe.
Md Nahid islam
[email protected]I'm not a big baker, but these muffins were so easy to make. I followed the recipe exactly and they turned out perfectly. They were a delicious and healthy breakfast treat.
LLJW
[email protected]These muffins were a hit with my family! They were so moist and fluffy, and the blueberries were perfectly sweet and juicy. I will definitely be making these again.