This is the addictive smoked tuna dip you can find at most any seafood market in the Florida panhandle area. As for the other tuna dips, this is definitely a force to be reckoned with. I've tweaked the spices because nothing tastes better than good ol' Tony's.
Provided by JessFontenot
Categories Tuna
Time 6m
Yield 1 batch, 4 serving(s)
Number Of Ingredients 5
Steps:
- Stir everything together with a wire whisk until smooth. Dig in or chill.
- Delicious with crackers or tortilla chips.
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Arham Tahir
[email protected]This dip is a keeper! I love the smoky flavor of the tuna, and the cream cheese and sour cream make it nice and creamy. I will definitely be making this again for my next party.
Jenny Smedley
[email protected]This is the best smoked tuna dip I've ever had. The flavors are amazing, and the texture is perfect. I will definitely be making this again and again.
Enrique M
[email protected]I love that this recipe is so easy to make. I can have it ready in just a few minutes, which is perfect for busy weeknights.
Sabbir Bhuiyan
[email protected]This dip is so versatile. I've served it with crackers, vegetables, and even pita bread. It's always a hit, no matter what I serve it with.
Sukmin Mahato
[email protected]I'm not a big fan of mayonnaise, so I used Greek yogurt instead. It worked out really well, and it made the dip a little bit healthier.
Sk fahim Khan
[email protected]This is a great recipe. I used canned tuna instead of smoked tuna, and it still turned out great. I also added a little bit of chopped dill, which gave it a nice fresh flavor.
A Djani
[email protected]I've made this dip several times now, and it's always a crowd-pleaser. It's the perfect appetizer for any party or gathering.
Accelerated Success Consulting
[email protected]I made this dip for a potluck, and it was gone in no time! Everyone loved it. I especially liked the addition of the lemon juice. It really brightened up the flavor.
Brenden Widdowfield
[email protected]This is my go-to recipe for smoked tuna dip. It's so easy to make, and it always turns out delicious. I like to add a little bit of chopped red onion and celery for extra flavor.
Taim Hasan
[email protected]I'm not usually a fan of tuna, but this dip changed my mind! The flavors are so well-balanced, and the texture is perfect. I served it with crackers and vegetables, and it was a hit with everyone.
Mohammed Saru
[email protected]This smoked tuna dip was a huge hit at my last party! I loved the smoky flavor of the tuna, and the cream cheese and sour cream made it nice and creamy. I will definitely be making this again.