INDIAN SPICED SALMON
From Sunset Magazine, my Mom made this recipe for me, and I didn't expect to like as much as my usual teriyaki salmon. But the flavor is really wonderful--even addictive! It's got a lot of spice, but isn't really actually spicy. I think I doubled the spice/sauce and served with rice.
Provided by busydiva
Categories < 60 Mins
Time 45m
Yield 4 serving(s)
Number Of Ingredients 16
Steps:
- Rinse salmon and pat dry. Line a 12- by 18-inch baking pan with foil and set pieces, skin down, 1 inch apart in pan. Scatter onions around salmon.
- In a small bowl, stir together butter, brown sugar, coriander, fennel seeds, cayenne, cardamom, cumin, salt, pepper, cloves, and cinnamon. Stir in lemon juice. Brush mixture evenly over tops and sides of salmon pieces.
- Bake in a 400°F oven for 15 minutes. Turn oven to broil; broil salmon 6 inches from heat until top is bubbling and well browned and fish is opaque but still moist-looking in the center of the thickest part (cut to test), 4 to 6 minutes.
- With a spatula, transfer salmon pieces to a serving dish (leave skin behind) and surround with onions. Sprinkle with cilantro and garnish with lemon wedges.
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Gaylen Miller
[email protected]This recipe is a must-try for any salmon lover.
Thobeka Mabalane
[email protected]I've never had salmon like this before. It was amazing!
Rico Clarke
[email protected]This recipe is a keeper! I'll definitely be making it again.
Amber Hedges
[email protected]I'm not a huge fan of salmon, but I really enjoyed this recipe. The spices really helped to enhance the flavor of the fish.
Touhid Mobarok
[email protected]I wasn't sure how the salmon would turn out with all the spices, but I was pleasantly surprised. It was delicious!
Hassan Ali shahzada
[email protected]This recipe is a great way to add some variety to your salmon routine. The spices give the salmon a unique and delicious flavor.
Joy Omun
[email protected]I love the combination of spices in this recipe. The salmon was flavorful and juicy.
Bilal Niazi
[email protected]This was my first time cooking salmon, and it turned out great! The recipe was easy to follow, and the salmon was delicious.
Legacy Artist Productions
[email protected]I've made this recipe several times now, and it's always a winner. The salmon is moist and flavorful, and the spices give it a wonderful depth of flavor.
Abbaa Javed
[email protected]This Indian-spiced salmon was a hit with my family! The flavors were incredible, and the salmon was cooked perfectly. I will definitely be making this again.