INDIVIDUAL HOT FUDGE SUNDAE CAKES
Number Of Ingredients 10
Steps:
- 1. Heat oven to 350°F. In small bowl, combine flour, sugar, 2 tablespoons cocoa and baking powder mix well. Add milk, margarine and vanilla blend well. Spoon evenly into 6 ungreased 10-oz. custard cups. Place cups in 15x10x1-inch baking pan.2. In small bowl, combine brown sugar and 1/4 cup cocoa mix well. Spoon 2 to 3 tablespoons mixture evenly over batter in each cup. Pour 1/4 cup hot water evenly over sugar mixture in each cup.3. Bake at 350°F. for 20 to 25 minutes or until center is set and firm to the touch. Serve warm. If desired, sprinkle with powdered sugar, or serve with nonfat frozen yogurt or light whipped topping.*TIP:* To decorate top of each dessert with powdered sugar, cut stencil of favorite holiday shape from paper, or use paper doily. Place stencil on dessert dust with powdered sugar. Remove stencil.High Altitude (above 3500 feet): No change.Nutrition Information Per Serving: Serving Size: 1/6 of Recipe * Calories: 320 * Calories from Fat: 45 * % Daily Value: Total Fat: 5 g 8% * Saturated Fat: 1 g 5% * Cholesterol: 0 mg 0% * Sodium: 150 mg 6% * Total Carbohydrate: 64 g 21% * Dietary Fiber: 2 g 8% * Sugars: 45 g * Protein: 4 g * Vitamin A: 4% * Vitamin C: 0% * Calcium: 10% * Iron: 15% * Dietary Exchanges: 1 1/2 Starch, 2 1/2 Fruit, 1 Fat or 4 Carbohydrate, 1 Fat
Nutrition Facts : Nutritional Facts Serves
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Aevion Blakes
[email protected]I followed the recipe exactly and they didn't turn out well. The cakes were dry and the sauce was too runny.
Aereau Greig
[email protected]These were a little too sweet for me, but my kids loved them.
Smile Mohamud
[email protected]I used a gluten-free cake mix and they turned out great! My guests couldn't tell the difference.
Ras Tiicha
[email protected]These were so good! The hot fudge sauce was the perfect amount of sweetness.
Md.sohelss Rana
[email protected]I'm not a big baker, but these were so easy to make. I'll definitely be making them again.
ak Pathan
[email protected]These were a hit at my party! Everyone loved them.
Joseph Bensly
[email protected]I made these for my kids and they loved them! They were so excited to see the hot fudge sauce bubbling up in the oven.
Laxmi seengh seengh
[email protected]These were so easy to make and they tasted delicious! I used a chocolate cake mix and added some chocolate chips to the batter. The hot fudge sauce was the perfect finishing touch.