INDIVIDUAL PEACH COBBLER
For a comforting old-fashioned treat, try this yummy peach cobbler suggested by field editor Doris Heath from Franklin, North Carolina. "I sometimes make it with cherries, apples or apricots instead," Doris shares.
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 2 servings.
Number Of Ingredients 8
Steps:
- In a small saucepan, combine cornstarch and water until smooth; stir in peaches. Bring to a boil; cook and stir for 1 minute or until thickened. Pour into two greased 8-oz. custard cups., In a small bowl, combine biscuit mix and sugar; stir in milk and oil just until moistened. Drop by teaspoonfuls over hot peach mixture. Bake, uncovered, at 400° for 18-22 minutes or until topping is golden brown. Serve warm with ice cream.
Nutrition Facts :
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kevin lackeram
[email protected]The peaches were perfectly cooked and the topping was crispy and flavorful.
Julio Diaz
[email protected]This was a hit with my family!
Me jahidul Islam
[email protected]This was easy to make and so delicious!
NADEEM SIYAL
[email protected]This was a great recipe. I will definitely be making this again.
Joy Bate
[email protected]I loved this recipe! The peaches were perfectly cooked and the topping was crispy and flavorful.
Sean Garthoeffner
[email protected]This was a great recipe! The cobbler was easy to make and it turned out delicious.
786Meermnuwar Baloch
[email protected]This was a great recipe! The cobbler was easy to make and it turned out delicious. I used a mix of fresh and frozen peaches and it worked perfectly. I will definitely be making this again.
Vic Somto
[email protected]I'm not a big fan of cobbler, but this recipe changed my mind. The peaches were perfectly cooked and the topping was crispy and flavorful. I'll definitely be making this again.
MD BOSHIR
[email protected]This was easy to make and so delicious! I used fresh peaches from my garden and they were perfect. The cobbler topping was crispy and buttery. I served it with vanilla ice cream and it was heavenly.
Zaina Soopun
[email protected]I followed the recipe exactly and it turned out great. The only thing I would change is to use a little less sugar in the filling. It was a bit too sweet for my taste.
Mutebi Juma
[email protected]This was such a hit with my family! The peaches were perfectly sweet and juicy, and the cobbler topping was crispy and flavorful. I'll definitely be making this again.