Number Of Ingredients 13
Steps:
- Place noodles and water in the Instant Pot. Mix so the noodles are covered. (I broke my noodles in half)
- Close the lid, turn the valve to sealing, and push the "Manual" or "Pressure Cook" button. Set it to cook for 4 minutes.
- After the noodles are done cooking, remove them from the pot and set to the side.
- Press the "Saute" button on the Instant Pot. After it says "hot" add 1 Tablespoon of olive oil. Season the shrimp with salt, pepper, and paprika. Add shrimp and cook for 1 -2 minutes on each side. You'll know they are done when they are no longer translucent. The insides will be white and the outsides will be a golden/pink color. Remove the shrimp from the Instant Pot and set aside.
- Next, add butter, onion, and garlic and saute until the onion is golden brown. Add chicken broth and scrape the bottom of the pot to deglaze.
- Add cream and simmer for 2 minutes. Add parmesan and stir until creamy and smooth. Press the "Cancel/Keep warm" button. Add paprika, salt, and pepper to taste. Stir in the shrimp and pasta.
Nutrition Facts : Servingsize 1 serving, Calories 3371 kcal, Fat 226 g, SaturatedFat 134 g, Cholesterol 640 mg, Sodium 1401 mg, Carbohydrate 274 g, Sugar 28 g, Protein 72 mg
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ben kessie
[email protected]This dish was easy to make and turned out great! I used frozen shrimp, and they cooked perfectly in the Instant Pot. The sauce was creamy and flavorful, and the pasta was cooked perfectly. I would definitely recommend this recipe.
SK S I A M YT
[email protected]This recipe was a bit too rich for my taste, but my husband loved it. The sauce was creamy and flavorful, and the shrimp were cooked perfectly. I would recommend this recipe to anyone who loves shrimp alfredo pasta.
omar mastan
[email protected]I love this recipe! The sauce is so creamy and flavorful, and the shrimp are cooked perfectly. I've made this dish several times now, and it's always a hit.
Horacio Perez
[email protected]This dish was easy to make and turned out great! The sauce was creamy and flavorful, and the shrimp were cooked perfectly. I would definitely recommend this recipe.
Hello
[email protected]This recipe is a keeper! The sauce is rich and flavorful, and the shrimp are cooked perfectly. I love that this dish can be made in the Instant Pot, which makes it a breeze to put together on a busy weeknight.
Juan Luis
[email protected]I made this for my family last night, and they all loved it! The sauce was so creamy and flavorful, and the shrimp were cooked perfectly. I'll definitely be making this again.
Jack Torres
[email protected]This dish was delicious! The sauce was creamy and flavorful, and the shrimp were cooked perfectly. I would definitely recommend this recipe to anyone who loves shrimp alfredo pasta.
Msafiri Kihiyo
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The pasta is cooked perfectly, and the sauce is creamy and flavorful without being too heavy. The shrimp are also cooked perfectly, and they add a nice briny flavor to the dish
Jsjsbsv Nsjsjsj
[email protected]This creamy shrimp alfredo pasta is a hit! The sauce is rich and flavorful, and the shrimp are cooked perfectly. I love that this dish can be made in the Instant Pot, which makes it a breeze to put together on a busy weeknight.