INSTANT POT® HALUSKI WITH KIELBASA
This quick and easy Polish recipe is a one-pot comfort meal with cabbage, Polish sausage, and egg noodles for your busy evenings made in the Instant Pot®.
Provided by RainbowJewels
Categories World Cuisine Recipes European Eastern European Polish
Time 45m
Yield 8
Number Of Ingredients 7
Steps:
- Turn on a multi-functional pressure cooker (such as Instant Pot®) and select Saute function. Add butter and onion. Cook and stir until lightly browned, 1 to 2 minutes. Add cabbage and kielbasa; cook and stir until cabbage has wilted down, about 10 minutes. Add chicken broth and egg noodles; mix well.
- Close and lock the lid. Select High pressure according to manufacturer's instructions; set timer for 3 minutes. Allow 10 to 15 minutes for pressure to build.
- Release pressure carefully using the quick-release method according to manufacturer's instructions, about 5 minutes. Unlock and remove the lid. Season with salt and pepper. Serve immediately.
Nutrition Facts : Calories 400.5 calories, Carbohydrate 39.6 g, Cholesterol 82.3 mg, Fat 20.5 g, Fiber 4.4 g, Protein 14.8 g, SaturatedFat 7.6 g, Sodium 873.5 mg, Sugar 6 g
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DK kushwaha Rautahat
[email protected]I love that this recipe is so versatile. You can add or subtract ingredients to suit your own taste.
Ujjal Kumar
[email protected]This dish is a great way to get your kids to eat their vegetables.
Lali Tatunashvili
[email protected]I've never had haluski before, but I'm so glad I tried this recipe. It's now one of my favorite dishes.
Soman Ali
[email protected]This recipe is easy to follow and the results are delicious. I highly recommend it.
Yasir Raja
[email protected]I made this dish for a party and it was a huge hit. Everyone loved it.
Xgyuiio Ougbkk
[email protected]This is a great comfort food dish. It's perfect for a cold winter night.
Israel Svinurai
[email protected]I'm not a big fan of cabbage, but I loved this dish. The haluski and kielbasa were so flavorful.
Lexi Mcelveen
[email protected]This recipe is a keeper. I'll definitely be making it again.
Pranto Babu
[email protected]I used chicken sausage instead of kielbasa and it turned out great.
md monir Hosen
[email protected]I added some sauerkraut to the haluski and it was delicious.
John Buckley
[email protected]This dish is a great way to use up leftover kielbasa.
Michael Borg
[email protected]I was skeptical about cooking haluski in an Instant Pot, but I'm so glad I tried it. It turned out perfectly and it was so much easier than cooking it on the stovetop.
Bethany Jewell
[email protected]I've tried many haluski recipes, but this one is by far the best. The cabbage and noodles are cooked perfectly and the kielbasa adds just the right amount of flavor.
Aiden Hutcherson
[email protected]This recipe is so easy to follow and the results are delicious.
Md Jidni
[email protected]I made this dish last night and it was a hit! My family loved the haluski and the kielbasa was perfectly cooked.