IRISH BEEF STEW

facebook share image   twitter share image   pinterest share image   E-Mail share image



Irish Beef Stew image

This is "Hands Down" the best I've ever made! The thyme is what sets it appart. The garlic will end up very mild. Use less if you like. (I have now edited the recipe to include corn starch to thicken the broth. This of course is optional)

Provided by Axe1678

Categories     Stew

Time 2h20m

Yield 10 serving(s)

Number Of Ingredients 15

1/4 cup vegetable oil
1 1/4 lbs stewing beef, cut into 1 inch pieces
1 garlic, bud peeled and cut the cloves into large chunks
8 cups beef stock or 8 cups canned beef broth
2 tablespoons tomato paste
1 tablespoon sugar
3/4 tablespoon dried thyme
1 tablespoon Worcestershire sauce
2 bay leaves
2 tablespoons butter
3 lbs potatoes, peeled and cubed . 5 inch pieces (about 7 cups)
1 large onion, chopped
2 cups carrots, peeled and cubed, . 5 inch pieces
2 tablespoons chopped fresh parsley
2 tablespoons cornstarch

Steps:

  • Heat oil in heavy large pot over medium-high heat.
  • Add beef and sauté 1 minute uncovered.
  • Add beef stock, tomato paste, sugar, thyme, worcestershire sauce and bay leaves.
  • Stir to combine and bring to a boil.
  • Reduce heat to medium-low, cover and simmer 1 hour, stirring occasionally.
  • ---------------.
  • Meanwhile, melt butter in another large pot over medium heat.
  • Add potatoes, onion and carrots.
  • Sauté vegetables until golden, about 20 minute.
  • Add vegetables to beef stew.
  • (Optional) mix corn starch in 1 or 2 tablespoons cold water. Add to stew and stir thoroughly to thicken broth.
  • Simmer uncovered until vegetables and beef are very tender.
  • Discard bay leaves, let cool then tilt pan and spoon off fat.
  • Can be made in morning or day before.
  • Heat, sprinkle with parsley and serve.

Nutrition Facts : Calories 299.5, Fat 11, SaturatedFat 3.5, Cholesterol 42.4, Sodium 847.6, Carbohydrate 33.4, Fiber 4.3, Sugar 4.6, Protein 18.2

Destiny Agbazilo
[email protected]

This stew is delicious and easy to make. I love that I can throw it all in the slow cooker and have a delicious meal ready when I get home from work.


Laura Evans
[email protected]

I've made this stew several times and it's always a hit. The beef is always tender and the sauce is flavorful.


Mujahid Chowdhury
[email protected]

This is my go-to recipe for beef stew. It's always a hit with my family and friends.


Zain ul Abidin khan
[email protected]

I love this stew! It's so easy to make and it always turns out delicious. I usually serve it with mashed potatoes or rice.


Romi Gurung
[email protected]

This stew is a winner! The beef is melt-in-your-mouth tender and the sauce is rich and flavorful. I will definitely be making this again and again.


Kotaq Shah
[email protected]

OMG! This stew is amazing! The beef is so tender and the sauce is so flavorful. I served it with mashed potatoes and it was the perfect comfort food meal.


Gonze Pro
[email protected]

This stew was easy to make and so delicious! I love the rich flavor of the Guinness and the beef was fall-apart tender. I will definitely be making this again.


Huncho Onetz
[email protected]

I made this stew for a potluck and it was a hit! Everyone raved about how tender the beef was and how flavorful the sauce was. I will definitely be making this again.


Dinesh Parajuli
[email protected]

The beef stew was delicious! I used a Guinness stout and it gave the stew a wonderful flavor. I served it with mashed potatoes and it was a perfect meal.


Pehlaj Pehlaj kumar
[email protected]

This was my first time making Irish beef stew and it turned out great! The instructions were easy to follow and the stew was incredibly flavorful. I highly recommend this recipe.


Tracey Dixon
[email protected]

I made this stew for my family and they all loved it! The meat was so tender and the vegetables were cooked perfectly. I will definitely be making this again.


RG RAKIB
[email protected]

This Irish beef stew was an absolute delight! The beef was fall-apart tender and the Guinness added a rich, deep flavor. I served it with mashed potatoes and it was a perfect comfort food meal.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #main-dish     #beef     #european     #holiday-event     #stews     #stove-top     #dietary     #low-cholesterol     #low-saturated-fat     #low-calorie     #comfort-food     #low-carb     #st-patricks-day     #healthy-2     #low-in-something     #meat     #taste-mood     #equipment     #4-hours-or-less