IRISH CHAMP
Looks similar to colcannon, but champ is native to the North of Ireland. It's made by blending scallions or green onions with creamy mashed potatoes. Great on its own, served steaming hot with extra butter which will melt through it. But it's also the perfect side dish for good quality sausages.
Provided by Ita
Categories Side Dish Potato Side Dish Recipes
Time 40m
Yield 4
Number Of Ingredients 6
Steps:
- Place potatoes into large pot, and fill with enough water to cover. Bring to a boil, and cook until tender, about 20 minutes.
- Drain well. Return to very low heat and allow the potatoes to dry out for a few minutes. (It helps if you place a clean dish towel over the potatoes to absorb any remaining moisture.)
- Meanwhile, heat the milk and green onions gently in a saucepan, until warm.
- Mash the potatoes, salt and butter together until smooth. Stir in the milk and green onion until evenly mixed. Season with freshly ground black pepper. Serve piping hot in bowls. Set out some extra butter for individuals to add to their servings.
Nutrition Facts : Calories 325.7 calories, Carbohydrate 46.8 g, Cholesterol 35.4 mg, Fat 13 g, Fiber 6.5 g, Protein 7.8 g, SaturatedFat 8.1 g, Sodium 420.1 mg, Sugar 5.9 g
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Vidhal Kumar
[email protected]This is a great recipe for a cold winter night.
Ken Lumumba
[email protected]I made this with kale instead of cabbage and it was delicious.
Mark Sevigny
[email protected]This was a great way to use up leftover mashed potatoes.
Syed Suhan
[email protected]I'm not a big fan of cabbage, but this recipe was still really good. The potatoes were so creamy and flavorful.
Ale_ gacha_official
[email protected]This was a bit bland for my taste. I added some extra salt and pepper and it was much better.
Home Boy
[email protected]I love this recipe! It's so creamy and flavorful.
Lalon Rahman
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make and it's very filling.
Esibot Andrew
[email protected]I made this for St. Patrick's Day and it was a huge success. Everyone loved it!
Malik Hassnain
[email protected]This was my first time making Irish champ and it turned out great! I followed the recipe exactly and it was perfect.
Zk Pashtoon
[email protected]I've made this recipe several times now and it's always a hit. It's so easy to make and it's always delicious.
Bro Mr bro
[email protected]This was a great recipe! I made it for my family last night and they loved it. The potatoes were creamy and the cabbage was perfectly cooked. I will definitely be making this again.