IRISH FLAG COOKIES
Crisp sugar cookies frosted to look like the flag of the Irish Republic.
Provided by Laria Tabul
Categories Desserts Cookies Cut-Out Cookie Recipes
Yield 18
Number Of Ingredients 7
Steps:
- In a large bowl, cream together butter and confectioners' sugar. Beat in egg and vanilla extract. Mix well.
- In a medium sized bowl, stir together the flour, baking soda and cream of tartar. Blend into the butter mixture. Divide dough into thirds and shape into balls.
- Working with 1/3 of the dough at a time, roll out dough to 1/4 inch thick on a floured surface. With a knife, cut dough into rectangles about 2 inches high by 3 inches long. (6 x 8 cm).
- Place rectangles on an ungreased cookie sheet, 2 inches apart. Bake in a preheated 350 degree F (175 degrees C) oven until lightly browned. Cool completely on wire rack.
Nutrition Facts : Calories 197.6 calories, Carbohydrate 23.4 g, Cholesterol 37.4 mg, Fat 10.7 g, Fiber 0.5 g, Protein 2.3 g, SaturatedFat 6.6 g, Sodium 147 mg, Sugar 9.9 g
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Sharihan Thomas
[email protected]I can't wait to see how these cookies turn out!
Ebernance Makura
[email protected]I'm definitely going to try making these cookies for my next party.
Mdrasel Hazi22
[email protected]These cookies look like they would be really fun to make with kids.
Beautiful World
[email protected]I'm not sure if I would like these cookies. I'm not a big fan of mint or green food.
Kamol Roy
[email protected]These cookies sound really interesting. I've never had a cookie with food coloring in it before.
Veronica Hernandez
[email protected]I'm not sure how I feel about green cookies. I've never had them before.
Julian V
[email protected]I'm not a big fan of green food, but these cookies look really good. I might have to give them a try.
Andriana Abuto
[email protected]These cookies look so delicious! I can't wait to try them.
0_0 YT
[email protected]I love the festive colors of these cookies. They're perfect for St. Patrick's Day.
Brooke Routledge
[email protected]These cookies are a great way to use up leftover green food coloring. I always have some leftover after St. Patrick's Day.
Min Ayer
[email protected]I'm not sure what I did wrong, but my cookies turned out really dry. I think I might have overbaked them.
Whsh Shsh
[email protected]These cookies are so easy to make, even my kids can help. We had a lot of fun making them together.
Imtiaz khan Yousafzai
[email protected]I made these cookies for a potluck and they were a big hit! Everyone loved them.
Kuber Gurung
[email protected]I had some trouble finding green food coloring, but I eventually found some at a specialty baking store. The cookies turned out great!
Lwandle Lungelo Zwane
[email protected]These cookies were a little too sweet for my taste, but my kids loved them.
Benson William
[email protected]I'm not a big fan of green food, but these cookies were surprisingly good. The white chocolate chips really balance out the green flavor.
Mister Leadon
[email protected]These cookies are the perfect way to celebrate St. Patrick's Day. They're festive and delicious!
Rayhan Hossain
[email protected]I made these cookies for my kids and they loved them! They're so colorful and festive.
Syeda Shah
[email protected]These cookies were a hit at my St. Patrick's Day party! They were easy to make and so delicious.