IRISH SODA BREAD (BREAD MACHINE)

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This version of Irish Soda Bread combines the sweetness of raisins and the richness of caraway with the lightness of a bread. The result is an inviting loaf equally at home in soft slices on your table or fresh from the toaster for a winning breakfast! From Electric Bread.

Provided by Bev I Am

Categories     Yeast Breads

Time 2h10m

Yield 1 1/2 pound loaf

Number Of Ingredients 10

1 1/8 cups lukewarm water
3 cups white bread flour
1 tablespoon sugar
1 1/2 teaspoons salt
2 tablespoons butter
2 tablespoons dry buttermilk
1/4 teaspoon baking powder
1 tablespoon caraway seed
1 cup golden raisin
1 1/2 teaspoons fast rise yeast or 2 teaspoons active dry yeast

Steps:

  • Combine according to your manufacturer's directions.
  • Success Hints: Golden raisins give this bread its light flavor and look.
  • Dark raisins may be subsituted but will make a darker, slightly heavier loaf.
  • The sugar in the raisins creates a darker crust; use your machine's"light crust setting" if it has one.
  • Dried butter milk can generally be found in the baking goods section of your supermarket.
  • If you can't find buttermilk, regular dried milk can be substituted.
  • If using delayed time bake, place raisins atop dry ingredients away from liquid.
  • This recipe can be made using the regular, rapid and delayed time bake cycles.

Afrid Opop
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This bread is so good, I could eat it every day.


manik hosen
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Yum! This bread is delicious. I love the slightly crispy crust.


MINAK MIA
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This bread is amazing! It's so moist and flavorful, and the crust is perfectly crispy. I'll definitely be making this again.


Md Shahed Hossain
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This bread is delicious! It's so easy to make and it tastes like it came from a bakery. I've made it several times already and it's always a hit.


Ssekito Imuran
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I'm not a huge fan of Irish soda bread, but this recipe changed my mind. It's so light and fluffy, with a slightly crispy crust. The flavor is amazing, too. I'll definitely be making this again.


Khan A
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This bread is so good, I could eat it every day. It's the perfect combination of moist and fluffy, with a slightly crispy crust. The flavor is amazing, too.


Md Maruf Hossan
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I've never had Irish soda bread before, but this recipe made me a fan. It's so moist and flavorful, and the crust is perfectly crispy. I'll definitely be making this again.


Gulab Sher
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This bread is a game-changer! It's so easy to make and it tastes like it came from a bakery. I'm definitely going to be making this again and again.


Lynette Singh
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I'm so glad I found this recipe. This bread is so easy to make and it tastes amazing. I've made it several times already and it's always a hit.


Lord_ofthe_Trons
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This bread is amazing! It's so easy to make and it turns out perfect every time. I love the flavor and texture.


Jay Saipan
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Yum! This bread is delicious. It's so moist and flavorful. I love the slightly crispy crust, too.


Fanter Noor
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This bread is so good! It's the perfect combination of moist and fluffy. The flavor is amazing, too. I love that it's so easy to make, too.


Noreen Naz
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I was a bit skeptical about making Irish soda bread in a bread machine, but I'm so glad I tried it! The bread came out perfectly. It's moist and flavorful, with a slightly crispy crust. I'll definitely be making this again.


Aliisrath Israth
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This recipe is a lifesaver! I'm not a great baker, but this bread turned out perfectly. It's so delicious and everyone loved it.


mshakel mshakel
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This bread is amazing! It's so moist and flavorful, and the crust is perfectly crispy. I love that it's so easy to make, too. I'll definitely be making this again and again.


Md hasan Sorkor
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I've tried many Irish soda bread recipes, but this one is by far the best. The dough is so easy to work with and the bread bakes up beautifully. It has a wonderful flavor and texture that everyone loves.


Fuzlo Hoqe
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This Irish soda bread recipe is a keeper! It's so easy to make and turns out perfectly every time. The bread is moist and flavorful, with a slightly crispy crust. I love that I can make it in my bread machine, which makes it even easier.