ISLAND PORK TENDERLOIN
Steps:
- 1. Preheat oven to 350 degrees. 2. Stir together salt, pepper, cumin, chile powder, and cinnamon, then coat pork with the spice rub. 3. Heat 1 tablespoon oil in a 12-inch skillet over moderately high heat and brown pork, turning, about 4 minutes. 4. Stir together brown sugar, garlic, and Tabasco and pat onto top of tenderloin. Place pork in a roasting pan and cook in the oven for 20 minutes.
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Benjamin Onyedikachi
[email protected]This recipe is a keeper! I love the combination of sweet and savory flavors. The pork was cooked to perfection and the salsa was the perfect complement.
Amanda Greene
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The pork is always tender and juicy, and the salsa is the perfect finishing touch.
Chinyere Okoroafor
[email protected]So easy to make and so delicious! The pork was tender and the salsa was sweet and tangy. I served it with rice and vegetables, and it was a complete meal.
Brown Grace
[email protected]This recipe was a hit at my last dinner party! The pork tenderloin was juicy and flavorful, and the pineapple-mango salsa was the perfect complement. I will definitely be making this again.