SPINACH CHEESE BAKE
EVEN THOSE who aren't fond of spinach will find this dish very tasty, because the spinach flavor is mellowed by the cheese and eggs. Those who enjoy spinach (like me) love this dish. I discovered this delicious recipe at a church luncheon, and it has become one of my family's favorite. -Elaine Hoehn, Merriam, Kansas
Provided by Taste of Home
Categories Side Dishes
Time 1h5m
Yield 6-8 servings.
Number Of Ingredients 10
Steps:
- In a medium saucepan over low heat, melt butter; blend in flour until smooth. Cook and stir for 1-2 minutes. Gradually stir in milk; stirring constantly, cook until mixture is thickened. Stir in cheese until melted. Add spinach, bread crumbs, eggs and seasonings; mix well. , Spoon into an ungreased 1-1/2-qt. baking dish. Bake, uncovered, at 350° for 45-50 minutes or until lightly browned.
Nutrition Facts :
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Abdulmaleek Bello
[email protected]This recipe is a great way to use up leftover rice. I love that it's so versatile and easy to make.
Surya Chaudhary
[email protected]I'm not sure why, but my bake turned out rubbery. I think I might have overcooked it.
Denica Nisbett
[email protected]This bake was so easy to make and it turned out so well! I'm definitely going to make it again.
Charles Mills Jr
[email protected]This recipe was a bit too rich for my taste. I think I'll try a lighter version next time.
Josh siago
[email protected]I've made this recipe several times now and it's always a hit. I love that it's so versatile. You can add different vegetables, cheeses, or even meat to change it up.
Jose Reyes
[email protected]This bake is the perfect comfort food. It's cheesy, creamy, and so satisfying.
Mai Housden
[email protected]I'm not a big fan of spinach, but I loved this recipe. The cheese and spinach flavors were perfectly balanced.
LPSdalmatian
[email protected]This recipe is a great way to sneak some vegetables into your kids' diet. My kids loved it!
Zahid Cosmo
[email protected]I'm not sure what I did wrong, but my bake turned out watery. I think I might have added too much milk.
Shakir Ali
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Nakimuli Shamim
[email protected]I made this recipe for my potluck and it was a huge success! Everyone loved it.
KING LION TAU
[email protected]This recipe was a lifesaver! I had a bunch of leftover spinach and didn't know what to do with it. This bake was the perfect solution.
MH jihad
[email protected]I was disappointed with this recipe. The bake was dry and the spinach was overcooked. I think I'll try a different recipe next time.
Sophie Hannawalt
[email protected]This dish was easy to make and very cheesy. I would have liked it more if it had more spinach, but overall it was a good recipe.
Masti Fanny
[email protected]I've made this recipe several times now and it's always a hit. It's a great way to use up leftover spinach and cheese.
M Hossain
[email protected]This bake was delicious! I served it with a side salad and it was the perfect meal. I will definitely be making this again.
aman shahid
[email protected]This recipe was a bit bland for my taste. I think it could have used more seasoning or maybe some fresh herbs.
Annissa G
[email protected]This dish was easy to make and turned out great! I used frozen spinach and it worked just fine. I also added some extra garlic and onion for more flavor.
Hamdansao Sao
[email protected]I'm not usually a fan of spinach, but this recipe changed my mind. The cheese and spinach flavors complemented each other perfectly, and the bake was cooked to perfection.
Markayla Miles
[email protected]This spinach cheese bake was a hit with my family! It was cheesy, flavorful, and had the perfect amount of spinach. I will definitely be making this again.